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1
Preferred Characteristics of Apartment Floorplans According to Districts : Content Analysis of Floorplans Drawn by Housewives through Semi-Projective Techniques
Preferred Characteristics of Apartment Floorplans According to Districts : Content Analysis of Floorplans Drawn by Housewives through Semi-Projective Techniques
Lee, Sun-Mi, | 한국주거학회 | 1999 ,
2
Genetic Diversity and Its Implications in the Conservation of Endangered Zostera japonica in Korea
Genetic Diversity and Its Implications in the Conservation of Endangered Zostera japonica in Korea
Sunhwa Lee, Sunmi Ma, Yongseok Lim, Hong-Keun Cho, | 한국식물학회 | 2004 ,
3
Isolation of Hyaluronidase Inhibitory Component from the Roots of Astraglus membranaceus Bunge (Astragali Radix)
Isolation of Hyaluronidase Inhibitory Component from the Roots of Astraglus membranaceus Bunge (Astragali Radix)
Yun-Mi Lee, | 한국식품과학회 | 2005 ,
4
Water Holding Capacity and NMR Relaxation Pattern of Meats Thawed by Different Methods
Water Holding Capacity and NMR Relaxation Pattern of Meats Thawed by Different Methods
Jeong-Hae Rho, | 한국식품과학회 | 2003 ,
5
Antioxidant Effect of Quercetin with Rice Bran Oil on High Cholesterol-Fed Rats
Antioxidant Effect of Quercetin with Rice Bran Oil on High Cholesterol-Fed Rats
Sun-Min Lee, | 한국식품과학회 | 2002 ,
6
Cytotoxicity of Phenolic Compounds Isolated from Seeds of Safflower (Carthamus tinctorius L.) on Cancer Cell Lines
Cytotoxicity of Phenolic Compounds Isolated from Seeds of Safflower (Carthamus tinctorius L.) on Cancer Cell Lines
Song-Ja Bae, | 한국식품과학회 | 2002 ,
7
Comparison of Shelf-life in Exporting Peeled Chestnuts Stored in Various Immersion Liquids
Comparison of Shelf-life in Exporting Peeled Chestnuts Stored in Various Immersion Liquids
Jin-Woong Jeong, | 한국식품과학회 | 2002 ,
8
Effect of Chaff Vinegar on the Growth of Food-Borne Pathogenic Bacteria
Effect of Chaff Vinegar on the Growth of Food-Borne Pathogenic Bacteria
Seong-Chun Jo, | 한국식품영양과학회 | 2005 ,
9
A Novel Oxidative Stress-inducible Peroxidase Promoter and Its Applications to Production of Pharmaceutical Proteins in Transgenic Cell Cultures
A Novel Oxidative Stress-inducible Peroxidase Promoter and Its Applications to Production of Pharmaceutical Proteins in Transgenic Cell Cultures
Ok-Sun LEe, | 한국식물학회 | 2002 ,
10
Effect of Fermented Small Soybean Powder Mixed with Mulberry Leaf on Metabolic Improvement and Hexokinase Activity in Streptozotocin-induced Diabetic Rats
Effect of Fermented Small Soybean Powder Mixed with Mulberry Leaf on Metabolic Improvement and Hexokinase Activity in Streptozotocin-induced Diabetic Rats
Sun Mi Kim, | 한국영양학회 | 2006 ,
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