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1
Growth and Characterizationof Al₂O₃Thin Films for the Buffer Insulator in Pt/SrBi₂Nb₂O0/Al₂O₃/Si Ferroelectric Gate Oxide Structure
Growth and Characterizationof Al₂O₃Thin Films for the Buffer Insulator in Pt/SrBi₂Nb₂O0/Al₂O₃/Si Ferroelectric Gate Oxide Structure
Hoon Sang Choi,Geun-Sik Lim,Jong Han Lee, | 대한금속.재료학회 | 2003 ,
2
경험적인 방법에 의한 강제치환 심도 예측
경험적인 방법에 의한 강제치환 심도 예측
홍원표 ( Won Pyo Hong ), | 한국지반공학회 | 2004 ,
3
분산 및 병렬처리 : 통신 시스템을 위한 공유 메모리 기반 CORBA 연동 프로토콜 설계 및 구현
분산 및 병렬처리 : 통신 시스템을 위한 공유 메모리 기반 CORBA 연동 프로토콜 설계 및 구현
장종현 ( Jang Jong Hyeon ), | 한국정보처리학회 | 2003 ,
4
리눅스 클러스터 웹 서버의 요청 스케줄링 기법 성능 평가
리눅스 클러스터 웹 서버의 요청 스케줄링 기법 성능 평가
이규한 ( Lee Gyu Han ), | 한국정보처리학회 | 2003 ,
5
Characterization of a New Leuconostoc Species Isolated from Fresh Garlic
Characterization of a New Leuconostoc Species Isolated from Fresh Garlic
Sehi Lee, | 한국식품과학회 | 2005 ,
6
Isolation and Structural Determination of Aldose Reductase Inhibitor from Korean Fermented Soybean Paste
Isolation and Structural Determination of Aldose Reductase Inhibitor from Korean Fermented Soybean Paste
Sung Won Choi, | 한국식품과학회 | 2005 ,
7
Hepatoprotective Effects of Ginseng Intestinal Metabolite IH-901 on Chemical-Induced Hepatic Damage
Hepatoprotective Effects of Ginseng Intestinal Metabolite IH-901 on Chemical-Induced Hepatic Damage
Uy Dong Sohn, | 한국식품과학회 | 2005 ,
8
An Approach to Increase Vitamin D2 Level in Doenjang (Fermented Soybean Paste) using Mushrooms
An Approach to Increase Vitamin D2 Level in Doenjang (Fermented Soybean Paste) using Mushrooms
Han Seok Choi, | 한국식품과학회 | 2005 ,
9
Isolation and Characterization of Phytochemical Constituents from Soybean (Glycine max L. Merr.)
Isolation and Characterization of Phytochemical Constituents from Soybean (Glycine max L. Merr.)
Jin Hwan Lee, | 한국식품과학회 | 2006 ,
10
Antibacterial Activity of Panduratin A Isolated from Kaempferia pandurata against Porphyromonas gingivalis
Antibacterial Activity of Panduratin A Isolated from Kaempferia pandurata against Porphyromonas gingivalis
Kyung-Min Park, | 한국식품과학회 | 2005 ,
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