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751
Effect of Diluent Salt Concentration and pH on the Enumeration of Vibrio parahaemolyticus by Direct Plating on Selective Agar
Effect of Diluent Salt Concentration and pH on the Enumeration of Vibrio parahaemolyticus by Direct Plating on Selective Agar
Jong-Kyung Lee, | 한국식품과학회 | 2006 ,
752
The Hypoglycemic Effects of Acarviosine-Glucose Modulate Hepatic and Intestinal Glucose Transporters In vivo
The Hypoglycemic Effects of Acarviosine-Glucose Modulate Hepatic and Intestinal Glucose Transporters In vivo
Mi Ja Chung, | 한국식품과학회 | 2006 ,
753
Comparison of the Physicochemical Properties of Freeze-Concentrated versus Evaporated Milk
Comparison of the Physicochemical Properties of Freeze-Concentrated versus Evaporated Milk
Su-Jung Lee, | 한국식품과학회 | 2006 ,
754
The Chemical Basis of Green Pigment Formation('Greening') in Crushed Garlic(Allium sativum L.)Cloves
The Chemical Basis of Green Pigment Formation('Greening') in Crushed Garlic(Allium sativum L.)Cloves
Eun-Jin Lee, | 한국식품과학회 | 2006 ,
755
Effect of a Static Magnetic Field on Susceptibility to Ethanol-Induced Hepatic Dysfunction in Rats
Effect of a Static Magnetic Field on Susceptibility to Ethanol-Induced Hepatic Dysfunction in Rats
Kap Joo Park, | 한국식품과학회 | 2006 ,
756
Application of Statistical Experimental Design to Improve the Quality of Fresh-Cut Apple Cubes by Edible Coating with Alginate
Application of Statistical Experimental Design to Improve the Quality of Fresh-Cut Apple Cubes by Edible Coating with Alginate
Jun Ho Lee, Li Zuo, | 한국식품과학회 | 2006 ,
757
AN ASSESSMENT OF ANTHROPOLOGICAL APPROACHES TO MODERNIZING PEASANT SOCIETIES
AN ASSESSMENT OF ANTHROPOLOGICAL APPROACHES TO MODERNIZING PEASANT SOCIETIES
Duck Sung Lee, | 한국문화인류학회 | 1988 ,
758
OWNERSHIP RIGHTS TO LINEAGE PROPERTY IN RURAL KOREA
OWNERSHIP RIGHTS TO LINEAGE PROPERTY IN RURAL KOREA
Roger L . Janelli, | 한국문화인류학회 | 1988 ,
759
Sensory Difference Testing : Thurstonian Models
Sensory Difference Testing : Thurstonian Models
Hye-Seong Lee, | 한국식품과학회 | 2004 ,
760
Effect of Gamma Irradiation on Microbiological Media for Cultivation and Isolation of Food Microorganisms
Effect of Gamma Irradiation on Microbiological Media for Cultivation and Isolation of Food Microorganisms
Dong-Ho Kim, | 한국식품과학회 | 2004 ,
처음이전71727374757677787980이후마지막
1
1st International Conference
이화여자대학교 국제통상협력연구소 [경제학, ]
2
2000 International Congress on Exercise Nutrition
한국운동영양학회 [생활과학, ]
3
2004 The Costume Culture Association International Conference
복식문화학회 [생활과학, ]
4
2009 International Workshop
전남대학교 아시아태평양지역연구소 [사회과학, ]
5
35 days to Gettysburg Diary Entries
Great Neck Publishing [, ]
6
3rd Annual Message to Congress (Franklin Roosevelt)
Great Neck Publishing [, ]
7
62회 KSBMB Annual Meeting in 2005
생화학분자생물학회(구 한국생화학분자생물학회) [화학, ]
8
6th IUBMB SEOUL CONFERENCE
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9
98 International symposium
한국환경농학회 [농업·농학, ]
10
AAACN Viewpoint
American Academy of Ambulatory Care Nursing [, ]
11
AAC: Augmentative & Alternative Communication
Taylor & Francis Ltd [, ]
12
AACN Bold Voices
American Association of Critical Care Nurses [, ]
13
AACN News
American Association of Critical Care Nurses [, ]
14
AANA Journal
American Association of Nurse Anesthetists [, ]
15
AANA Journal
American Association of Nurse Anesthetists [, ]
16
AAOHN Journal
SLACK Incorporated [, ]
17
ABA Journal
American Bar Association [, ]
18
Abigail Adams' Letters of March 31 & May 7, 1776
Great Neck Publishing [, ]
19
ABNF Journal
Tucker Publications, Inc. [, ]
20
ABNF Journal
Tucker Publications, Inc. [, ]