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701
Green Tea Extract is an Effective Antioxidant for Retarding Rancidity of Yukwa (Rice Snacks) Fried in Soybean and Rice Bran Oils
Green Tea Extract is an Effective Antioxidant for Retarding Rancidity of Yukwa (Rice Snacks) Fried in Soybean and Rice Bran Oils
Jae-Hee Park, | KFN(한국식품영양과학회) | 2002 ,
702
Hypolipidemic Properties of Fermented Capsicum and Its Product
Hypolipidemic Properties of Fermented Capsicum and Its Product
Hyung-Joo Suh, | KFN(한국식품영양과학회) | 2002 ,
703
Effect of Gamma Irradiation on the Biological Activities and Color Changes of Ethanol Extracts Lonicera japonica
Effect of Gamma Irradiation on the Biological Activities and Color Changes of Ethanol Extracts Lonicera japonica
Tae-Woog Jeon, | KFN(한국식품영양과학회) | 2003 ,
704
Identification of Irradiated Granule-Type Ramen Soup Powder by Pulsed Photostimulated Luminescence and Thermoluminescence during Storage
Identification of Irradiated Granule-Type Ramen Soup Powder by Pulsed Photostimulated Luminescence and Thermoluminescence during Storage
Sang-Duk Yi, | KFN(한국식품영양과학회) | 2003 ,
705
$gamma$ -Aminobutyric Acid (GABA) Content of Selected Uncooked Foods
$gamma$ -Aminobutyric Acid (GABA) Content of Selected Uncooked Foods
Suk-Heung Oh, | KFN(한국식품영양과학회) | 2003 ,
706
Acanthopanax senticosus Extract Prepared from Cultured Cells Improves Lipid Parameters in Rats Fed with a High Fat Diet
Acanthopanax senticosus Extract Prepared from Cultured Cells Improves Lipid Parameters in Rats Fed with a High Fat Diet
Youn-Soo Cha, | KFN(한국식품영양과학회) | 2003 ,
707
Hypocholesterolemic Effect of Amaranth Squalene (Amaranth esculantus) in Rats Fed a High Cholesterol Diet
Hypocholesterolemic Effect of Amaranth Squalene (Amaranth esculantus) in Rats Fed a High Cholesterol Diet
Hye-Kyung Kim, | KFN(한국식품영양과학회) | 2003 ,
708
공영도매시장 중도매인의 영업실태와 개선방향에 관한 연구
공영도매시장 중도매인의 영업실태와 개선방향에 관한 연구
조병찬(Cho Byeong Chan), | 한국식품유통학회 | 2000 ,
709
푸른수염 - [전자책]
푸른수염 - [전자책]
페로, 샤를, 863-4 | 바로이북 | 2018 863-4,
710
Cantique de Noël - [전자책]
Cantique de Noël - [전자책]
디킨스, 찰스 존 허펌, 767-4 | 유페이퍼 | 2018 767-4,
처음이전66676869707172737475이후마지막
1
Journal of Micromechatronics
VSP International Science Publishers [, ]