461
Mitroff, Ian I., 325.1-M684e
| Oxford University Press |
1996
325.1-M684e,
463
Collings, Peter J., 420.429-C711i
| Taylor & Francis |
1997
420.429-C711i,
465
Gillespie, Ronald J., 430-G478a
| Prentice Hall |
1994
430-G478a,
467
The Culinary Institute of America, 594.57-T374p
| 서울외국서적 |
2004
594.57-T374p,
468
Gudnason, Gunnar., 569.3-G923c
| Kluwer Academic |
2002
569.3-G923c,
469
Dodds, Alister W., 511.7-D642c
| IRL Press at Oxford University Press |
1997
511.7-D642c,
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
소트
구분
자료유형
저자
출판사
출판년도
언어
한글
English
日本語
中文
Русский
עברית
ไทย
Française
Deutsch
Español