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101
Tropomyosin isoforms localize to distinct microfilament populations in osteoclasts
Tropomyosin isoforms localize to distinct microfilament populations in osteoclasts
Brooke K. McMichael., | Elsevier Inc | 2006 ,
102
Adaptive Control of Water Quality in Water Distribution Networks
Adaptive Control of Water Quality in Water Distribution Networks
Z. Wang., | Institute of Electrical and Electronics Engineers | 2006 ,
103
Taxes, Leverage, and the Cost of Equity Capital
Taxes, Leverage, and the Cost of Equity Capital
Dan Dhaliwal., | BLACKWELL PUBLISHING | 2006 ,
104
Determinants of Audit Preparers' Workpaper Justifications
Determinants of Audit Preparers' Workpaper Justifications
Premila Gowri Shankar., | American Accounting Assn | 2006 ,
105
Security Analyst and Stock Market Efficiency in Anticipating Tax-Motivated Income Shifting
Security Analyst and Stock Market Efficiency in Anticipating Tax-Motivated Income Shifting
Philip B. Shane., | American Accounting Assn | 2006 ,
106
Effects of Prototype and Exemplar Fit on Brand Extension Evaluations : A Two-Process Contingency Model
Effects of Prototype and Exemplar Fit on Brand Extension Evaluations : A Two-Process Contingency Model
Huifang Mao., | University of Chicago Press | 2006 ,
107
낙동강 수계 및 수돗물에서의 Perchlorate(CIO₄)분석
낙동강 수계 및 수돗물에서의 Perchlorate(CIO₄)분석
김화빈, 오정은, 이승윤, 조재원, Shane Snyder, | 대한환경공학회 | 2006 ,
108
Digital and analog communication systems
Digital and analog communication systems
Shanmugam, K. Sam, 566.5-S528d | Wiley | 1979 566.5-S528d,
109
Nutrient Contributions of the Five Meal Components in School Lunch : Entree Milk, Vegetable/Fruit, Bread/Grain, and Miscellaneous
Nutrient Contributions of the Five Meal Components in School Lunch : Entree Milk, Vegetable/Fruit, Bread/Grain, and Miscellaneous
S. Wie, C. W. Shankim, | Korean Society of Community Nutrition | 2006 ,
110
Study of Thyroid-Related Hormones During Second Trimester of Pregnancy
Study of Thyroid-Related Hormones During Second Trimester of Pregnancy
Faiqa Laeeq, Saeed Ahmad Nagra, Shan Elahi, | 한국영양학회 | 2005 ,
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