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1
Storage Quality of ‘Fuyu’ Sweet Persimmon as Influenced by Pretreatment Temperature and Film Packaging
Storage Quality of ‘Fuyu’ Sweet Persimmon as Influenced by Pretreatment Temperature and Film Packaging
Seonhee Chae, | 한국식품과학회 | 2004 ,
2
Isolation and the Nucleotide Sequence of the creA Gene for a Carbon Catabolite Repressor of Aspergillus oryzae
Isolation and the Nucleotide Sequence of the creA Gene for a Carbon Catabolite Repressor of Aspergillus oryzae
Serha Kim, | 한국식품과학회 | 2001 ,
3
Antimicrobial Activity of Chemical Substances Derived from S-Alk(en)yl-L-Cysteine Sulfoxide (Alliin) in Garlic, Allium sativum L
Antimicrobial Activity of Chemical Substances Derived from S-Alk(en)yl-L-Cysteine Sulfoxide (Alliin) in Garlic, Allium sativum L
Choi, M. K., | 한국식품과학회 | 2007 ,
4
Preparation of Low-Temperature Fired PZT Thick Films on Si by Screen Printing
Preparation of Low-Temperature Fired PZT Thick Films on Si by Screen Printing
Chae Il Cheon, | 한국전기전자재료학회 | 2004 ,
5
Room Temperature Preparation of Poly-Si Thin Films by IBE with Substrate Bias Method
Room Temperature Preparation of Poly-Si Thin Films by IBE with Substrate Bias Method
Byung Yoon Chu, | 한국전기전자재료학회 | 2005 ,
6
Robust background maintenance by estimating global intensity level changes for dynamic scenes
Robust background maintenance by estimating global intensity level changes for dynamic scenes
Youngbae Hwang, | Springer | 2009 ,
7
A Study on Lateral Distribution of Implanted Ions in Silicon
A Study on Lateral Distribution of Implanted Ions in Silicon
Won Chae Jung, | 한국전기전자재료학회 | 2007 ,
8
Clinical Study on the Iron Absorption from Heme-Iron Polypeptide and Nonheme-Iron
Clinical Study on the Iron Absorption from Heme-Iron Polypeptide and Nonheme-Iron
Tae Sik Nam, | 한국영양학회 | 2006 ,
9
The Anti-allergic Effect of Vinegar Treated Small Black Soybean (Glycine max Merr.) is Mediated Through Inhibition of Histamine Release and Inflammatory Cytokine Secretion
The Anti-allergic Effect of Vinegar Treated Small Black Soybean (Glycine max Merr.) is Mediated Through Inhibition of Histamine Release and Inflammatory Cytokine Secretion
Tae Yong Shin, | 한국생약학회 | 2007 ,
10
Effect of Small Black Soybean Fraction on the T cell-mediated Immune Responses in vivo and Proliferation of Leukemia Cells in vitro
Effect of Small Black Soybean Fraction on the T cell-mediated Immune Responses in vivo and Proliferation of Leukemia Cells in vitro
Chan Ho Oh, | 한국생약학회 | 2007 ,
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