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111
Finding Key Odorants in Foods : Gas Chromatography Olfactometry (GC/O)
Finding Key Odorants in Foods : Gas Chromatography Olfactometry (GC/O)
Seung-Joo Lee, | 한국식품과학회 | 2003 ,
112
Retarding Effects of β-Glucans Separated from Barley Bran on in vitro Transport of Bile Acid and Glucose
Retarding Effects of β-Glucans Separated from Barley Bran on in vitro Transport of Bile Acid and Glucose
Young Tack Lee, | 한국식품과학회 | 2003 ,
113
Monitoring Ester Formation during Chardonnay Juice Fermentations in Different Yeast Inoculation Levels Using Solid Phase Microextraction (SPME) Sampling
Monitoring Ester Formation during Chardonnay Juice Fermentations in Different Yeast Inoculation Levels Using Solid Phase Microextraction (SPME) Sampling
Seung-Joo Lee, | 한국식품과학회 | 2003 ,
114
Effects of Various Food Materials on Texture Characteristics and on Freeze-drying of Whole-tofu (Chundubu)
Effects of Various Food Materials on Texture Characteristics and on Freeze-drying of Whole-tofu (Chundubu)
Jin Young Lee, | 한국식품과학회 | 2003 ,
115
Free Radical Scavenging Effect and Antioxidant Activities of Barley Leaves
Free Radical Scavenging Effect and Antioxidant Activities of Barley Leaves
Sung Hee Lee, | 한국식품과학회 | 2003 ,
116
Analysis of Epoxidized Soybean Oil Migrated from PVC Wrap Film and Gasket into Foodstuffs
Analysis of Epoxidized Soybean Oil Migrated from PVC Wrap Film and Gasket into Foodstuffs
Young-Ho Lee, | 한국식품과학회 | 2003 ,
117
Effects of Gamma Irradiation on Physicochemical and Textural Properties of Starches
Effects of Gamma Irradiation on Physicochemical and Textural Properties of Starches
You-Seok Lee, | 한국식품과학회 | 2003 ,
118
Lipid Oxidation and Tocopherol Contents Change in Full-fat Soy Flour during Storage
Lipid Oxidation and Tocopherol Contents Change in Full-fat Soy Flour during Storage
Jinyoung Lee, | 한국식품과학회 | 2003 ,
119
Monitoring of Total Phenolics, Electron Donating Ability and Nitrite Scavenging Ability in Microwave-Assisted Extraction for Angelica gigas Nakai
Monitoring of Total Phenolics, Electron Donating Ability and Nitrite Scavenging Ability in Microwave-Assisted Extraction for Angelica gigas Nakai
Seon-Young Lee, | 한국식품과학회 | 2003 ,
120
Sensory Attribute Comparison of Consumer Milk Using Descriptive Analysis
Sensory Attribute Comparison of Consumer Milk Using Descriptive Analysis
Gyu-Hee Lee, | 한국식품과학회 | 2003 ,
처음이전78910111213141516이후마지막
1
Address on the Middle East Crisis
Great Neck Publishing [, ]
2
Arabic & Middle Eastern Literatures
Carfax Publishing Company [, ]
3
Behavioral Sleep Medicine
Lawrence Erlbaum Associates [, ]
4
BLACFAX
R Edward Lee [, ]
5
CELE Exchange. Centre for Effective Learning Environments
Organisation for Economic Cooperation & Development [, ]
6
Critique: Critical Middle Eastern Studies
Carfax Publishing Company [, ]
7
Diary of a Southern Belle (Excerpts)
Great Neck Publishing [, ]
8
DOMES: Digest of Middle East Studies
Global Information Company [, ]
9
Edebiyat: Journal of Middle Eastern Literatures
Routledge, Ltd. [, ]
10
Executive Female (0199-2880)
National Association for Female Executives [, ]
11
General Robert E Lee's Farewell to His Army
Great Neck Publishing [, ]
12
International Journal of Sustainable Energy
Taylor & Francis Ltd [, ]
13
Journal of Sleep Research
Blackwell Publishing Limited [, ]
14
Lee Resolution
Great Neck Publishing [, ]
15
Middle East
IC Publications Ltd. [, ]
16
Middle Eastern Literatures
Carfax Publishing Company [, ]
17
Middle East Intelligence Bulletin
Middle East Forum [, ]
18
Middle East Journal
Middle East Journal [, ]
19
Middle East Policy
Blackwell Publishing Limited [, ]
20
Middle East Quarterly
Middle East Forum [, ]