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1
The effects of first gestation and lactation on bone metabolixm in dairy goats and milk sheep
The effects of first gestation and lactation on bone metabolixm in dairy goats and milk sheep
A. Liesegang., | Elsevier Inc | 2006 ,
2
Effect of Ice Recrystallization on Freeze Concentration of Milk Solutes in a Lab-Scale Unit
Effect of Ice Recrystallization on Freeze Concentration of Milk Solutes in a Lab-Scale Unit
Sung-Hee Park, Jee Yeon Kim, Geun-Pyo Hong, Hae-S, | Korean Societyof Food Science&Technology | 2006 ,
3
Effects of the Fermented Milk Intake on Human Antoxidant Activity and Blood Alcohol Concentration
Effects of the Fermented Milk Intake on Human Antoxidant Activity and Blood Alcohol Concentration
Hae-Seon, Nam, Kyong-Ae Lee, Yong-Jin Lee, Yong-B, | Korean Societyof Food Science&Technology | 2006 ,
4
Detection of Salmonella in Milk by Polymerase Chain Reaction
Detection of Salmonella in Milk by Polymerase Chain Reaction
Weon Sang Choi, | 한국식품위생안전성학회 | 2000 ,
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