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Principles of food science, part II : physical principles of food preservation
Principles of food science, part II : physical principles of food preservation
Karel, Marcus, 594.4-K18p | Marcel Dekker | 1975 594.4-K18p,
2
Engineering Properties of Foods
Engineering Properties of Foods
Rao, M A, 574-R215e | Marcel Dekker | 1986 574-R215e,
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