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1
Microbial Activity and Population Structure of Anaerobic Sludge Alternately Exposed to Mesophilic and Thermophilic Conditions.
Microbial Activity and Population Structure of Anaerobic Sludge Alternately Exposed to Mesophilic and Thermophilic Conditions.
Young Chae Song., | 대한토목학회 | 2006 ,
2
Durability of GFRP Composite Exposed to Various Environmental Conditions
Durability of GFRP Composite Exposed to Various Environmental Conditions
Hyeong-Yeol Kim., | 대한토목학회 | 2006 ,
3
Salicylic Acid Modifies Antioxidative System of "Kyoho" Grapevine Cultivar as Exposed to Low Temperature
Salicylic Acid Modifies Antioxidative System of "Kyoho" Grapevine Cultivar as Exposed to Low Temperature
Kim, Ji Hyo, | 한국원예학회 | 2006 ,
4
Immuno-Localization of Peroxidase in Pumpkin (Cucurbita ficifolia Bouche) Seedlings Exposed to High-Dose Gamma Ray
Immuno-Localization of Peroxidase in Pumpkin (Cucurbita ficifolia Bouche) Seedlings Exposed to High-Dose Gamma Ray
Seung Gon Wi, Byung Yeoup Chung, Jae-Sung Kim, Hy, | 한국식물학회(Adventitous Root Formation | 2006 ,
5
Localization of Hydrogen Peroxide in Pumpkin (Cucurbita ficifolia Bouche) Seedlings Exposed to High-Dose Gamma Ray
Localization of Hydrogen Peroxide in Pumpkin (Cucurbita ficifolia Bouche) Seedlings Exposed to High-Dose Gamma Ray
Seung Gon Wi, Byung Yeoup Chung, Jae-Sung Kim, Ji, | 한국식물학회(Adventitous Root Formation | 2006 ,
6
Evaluation on Interaction Surface of Plastic Resistance fro Exposed-type Steel Column Bases under Biaxial Bending
Evaluation on Interaction Surface of Plastic Resistance fro Exposed-type Steel Column Bases under Biaxial Bending
Jae-hyouk Choi, Kenichi Ohi, | 대한기계학회 | 2005 ,
7
Supplementation of French Maritime Pine Bark Extract (Pycnogenolⓡ) Prevents Lung Injury and Lipid Peroxidation in Nude Mice Exposed to Side-Stream Cigarette Smoke (SSCS)
Supplementation of French Maritime Pine Bark Extract (Pycnogenolⓡ) Prevents Lung Injury and Lipid Peroxidation in Nude Mice Exposed to Side-Stream Cigarette Smoke (SSCS)
Jeongmin Lee, Kwon-Taek Hwang, Jong-Moon Lee, Sun, | Korean Socity of Food Science&Nutrition | 2004 ,
8
Effects of Green Tea Catechin on Mixed Function Oxidase System and Antioxidative Defense System in Rat Lung Exposed to Microwave
Effects of Green Tea Catechin on Mixed Function Oxidase System and Antioxidative Defense System in Rat Lung Exposed to Microwave
Mi-Ji Kim, Soon Jae Rhee, | Korean Socity of Food Science&Nutrition | 2004 ,
9
Effects of Green Tea Catechin on Serum Lipid Composition and Angiotensin-Converting Enzyme Activity in Rats Exposed to Microwave
Effects of Green Tea Catechin on Serum Lipid Composition and Angiotensin-Converting Enzyme Activity in Rats Exposed to Microwave
Mi-Ji Kim, Soon Jae Rhee, | Korean Socity of Food Science&Nutrition | 2004 ,
10
Changes in Antioxidant Enzyme Activities in Detached Leaves of Cucumber Exposed to Chilling
Changes in Antioxidant Enzyme Activities in Detached Leaves of Cucumber Exposed to Chilling
Min Ah Lee, Hyun Sik Chun, Jin Woo Kim, Hyub Lee,, | 한국식물학회 | 2004 ,
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