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1
한식레스토랑의 웰빙메뉴 선택속성이 고객만족 및 충성도에 미치는 영향
한식레스토랑의 웰빙메뉴 선택속성이 고객만족 및 충성도에 미치는 영향
박재석, 591.986-박73하-TM | 慶州大學校 産業經營大學院 | 2013 591.986-박73하-TM,
2
호텔레스토랑 이용객의 메뉴선택요인에 관한 연구 : 경주지역 특1급 호텔 양식당 이용객을 대상으로
호텔레스토랑 이용객의 메뉴선택요인에 관한 연구 : 경주지역 특1급 호텔 양식당 이용객을 대상으로
정연철, 591.986-정64호-TD | 경주대학교 대학원 | 2003 591.986-정64호-TD,
3
On the town in On the town in New York : the landmark history of eating, drinking, and entertainments from the American Revolution to the food revolution
On the town in On the town in New York : the landmark history of eating, drinking, and entertainments from the American Revolution to the food revolution
Batterberry, Michael and Ariane, 591.986-B335o | Routledge | 1999 591.986-B335o,
4
Restaurant planning, design, and construction : a survival manual for owners, operators, and developers
Restaurant planning, design, and construction : a survival manual for owners, operators, and developers
Katz., Jeff B., 591.986-K19r | John Wiley | 1996 591.986-K19r,
5
How to open & run a successfull restaurant
How to open & run a successfull restaurant
Egerton-Thomas, Christopher, 591.986-E29h | John Wiley & Sons | 1995 591.986-E29h,
6
Guest-Based Marketing : How to increase restaurant sales without breaking your budget
Guest-Based Marketing : How to increase restaurant sales without breaking your budget
Marvin, Bill, 591.986-M391g | John Wiley & Sons | 1997 591.986-M391g,
7
Restaurant Management : Customers, operations, and employees
Restaurant Management : Customers, operations, and employees
Mill, Robert Christie, 591.986-M645r | Prentice Hall | 1998 591.986-M645r,
8
Restaurant Newsletters that pay off
Restaurant Newsletters that pay off
Mathews, Walter, 591.986-M429r | John Wiley & Sons | 1997 591.986-M429r,
9
Successful Restaurant Operation
Successful Restaurant Operation
Chiffriller, T F, 591.986-C534s | Van Nostrand Reinhold | 1982 591.986-C534s,
10
Professional Dining Room Management
Professional Dining Room Management
King, Carol A, 591.986-K52p | Van Nostrand Reinhold | 1988 591.986-K52p,
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