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1
Evolution in Economic Geography: Institutions, Political Economy, and Adaptation
Evolution in Economic Geography: Institutions, Political Economy, and Adaptation
MacKinnon, D., | Clark University | 2009 ,
2
Fuel Economy and Safety: The Influences of Vehicle Class and Driver Behavior
Fuel Economy and Safety: The Influences of Vehicle Class and Driver Behavior
Jacobsen, M.R., | american economic association | 2013 ,
3
Osteoinductivity of demineralized bone matrix in immunocompromised mice and rats is decreased by ovariectomy and restored by estrogen replacement
Osteoinductivity of demineralized bone matrix in immunocompromised mice and rats is decreased by ovariectomy and restored by estrogen replacement
McMillan, J., | Elsevier Inc | 2007 ,
4
Differential mRNA expression profiles in proximal tibia of aged rats in response to ovariectomy and low-Ca diet
Differential mRNA expression profiles in proximal tibia of aged rats in response to ovariectomy and low-Ca diet
Zhang, Y., | Elsevier Inc | 2009 ,
5
Factors Influencing Impulse Buying Behaviors in a Transitional Economy: An Exploratory Study of Urban Consumers in Vietnam
Factors Influencing Impulse Buying Behaviors in a Transitional Economy: An Exploratory Study of Urban Consumers in Vietnam
Mai, N. T. T., | Association for Consumer Research | 2003 ,
6
Entree Popularity Affects Nutrient Intake among School-Aged Children Eating School Breakfasts
Entree Popularity Affects Nutrient Intake among School-Aged Children Eating School Breakfasts
M. Y . An, | 대한지역사회영양학회 | 2006 ,
7
Optimization of the Processing Conditions for the Production of Cooked Pork Sausage as a Ready-to-Serve Product
Optimization of the Processing Conditions for the Production of Cooked Pork Sausage as a Ready-to-Serve Product
K. Ohba, | 한국축산식품학회 | 2006 ,
8
Effcet of Ohmic Thawing on Physico-Chemical Properties of Frozen Hamburger Patties
Effcet of Ohmic Thawing on Physico-Chemical Properties of Frozen Hamburger Patties
Jee-Yeon Kim, | 한국축산식품학회 | 2006 ,
9
Changes of TBARS, VBN and Pathogens on Vacuum Packed Pork during Storage after Aging with Korean Traditional Sauces
Changes of TBARS, VBN and Pathogens on Vacuum Packed Pork during Storage after Aging with Korean Traditional Sauces
Sung Sil Moon, | 한국축산식품학회 | 2006 ,
10
Changes of Vacuum Packed Pork Quality during Storage after Aging with Korean Traditional Sauces
Changes of Vacuum Packed Pork Quality during Storage after Aging with Korean Traditional Sauces
Sung Sil Moon, | 한국축산식품학회 | 2006 ,
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