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1
Effects of Enzyme Treatment on the Physical Properties of Microparticulated Soybean Powder
Effects of Enzyme Treatment on the Physical Properties of Microparticulated Soybean Powder
Kyung-Hyung Ku, | 한국식품과학회 | 2002 ,
2
Effects of Microparticulated Soybean Powder and Its Preparation Condition on Textural Properties of Chundubu
Effects of Microparticulated Soybean Powder and Its Preparation Condition on Textural Properties of Chundubu
Kyung-Hyung Ku, | 한국식품과학회 | 2001 ,
3
Physiological Response and Purification Efficiency of Indoor Plants Exposed to Ozone
Physiological Response and Purification Efficiency of Indoor Plants Exposed to Ozone
Seung-Il Jung, | 한국원예학회 | 2007 ,
4
Broadband Optical Parametric Generation in the Telecommunication Band and Simultaneous RGB Generation by Quasi-Phase-Matched Parametric Conversion Processes
Broadband Optical Parametric Generation in the Telecommunication Band and Simultaneous RGB Generation by Quasi-Phase-Matched Parametric Conversion Processes
Oc-Yeub Jeon, | 한국물리학회 | 2007 ,
5
On the Structural Change of the Korea-China Trade and Logistics Network
On the Structural Change of the Korea-China Trade and Logistics Network
Yong-Sik Oh, | 한국무역학회 | 2006 ,
6
Past, Present and Future of E-Business
Past, Present and Future of E-Business
Min-Jin Kim., | 한국콘텐츠학회 | 2006 ,
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