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1
Articles : Challenges and Barriers in Application of Information Technology to Agricultural and Rural Development
Articles : Challenges and Barriers in Application of Information Technology to Agricultural and Rural Development
Wook Chang, | 한국지역개발학회 | 2002 ,
2
Landscape Evaluation of High-Rise Apartments : Focusing on Grouped Features
Landscape Evaluation of High-Rise Apartments : Focusing on Grouped Features
Lee, Bong-Soo, | 한국주거학회 | 1999 ,
3
Possibility of Complex with Light Commercial Space in Stock Apartment Housing : Focusing on Active Expansion of Neighborhood Uses Functional Living Sphere
Possibility of Complex with Light Commercial Space in Stock Apartment Housing : Focusing on Active Expansion of Neighborhood Uses Functional Living Sphere
Shon, Seung-Kwang, | 한국주거학회 | 1999 ,
4
A Multiple Instance Learning Problem Approach Model to Anomaly Network Intrusion Detection : Information System and Multimedia
A Multiple Instance Learning Problem Approach Model to Anomaly Network Intrusion Detection : Information System and Multimedia
Ill Young Weon, | 한국정보처리학회 | 2005 ,
5
A systematic approach for improving the quality of official statistics: Case of Korean information and telecommunication industry
A systematic approach for improving the quality of official statistics: Case of Korean information and telecommunication industry
S.Y. Sohn, | North-Holland | 2008 ,
6
A path model linking organizational knowledge attributes, information processing capabilities, and perceived usability
A path model linking organizational knowledge attributes, information processing capabilities, and perceived usability
T.-C. Chou, | North-Holland | 2007 ,
7
Applicabilty of Using GC-PDD(Pulsed Discharge Detector) for Multiresidual Pesticides Analysis
Applicabilty of Using GC-PDD(Pulsed Discharge Detector) for Multiresidual Pesticides Analysis
Chang-Hwan Oh, | 한국식품과학회 | 2006 ,
8
Induction of Apoptotic Cell Death by Red Pericarp Rice (Jakwangchalbyeo) Extracts
Induction of Apoptotic Cell Death by Red Pericarp Rice (Jakwangchalbyeo) Extracts
Hee-Youn Chi, | 한국식품과학회 | 2006 ,
9
An Appllication of Surface Plasmon Resonance to Evaluation of Quallity Parameters of Soybean Oil during Frying
An Appllication of Surface Plasmon Resonance to Evaluation of Quallity Parameters of Soybean Oil during Frying
Bogim Gil, | 한국식품과학회 | 2006 ,
10
Comparison of Apparent and Maximum Viscosity Methods for the Detection of Irradiated Wheat Flour
Comparison of Apparent and Maximum Viscosity Methods for the Detection of Irradiated Wheat Flour
Sang-Duk Yi, | 한국식품과학회 | 2000 ,
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