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1
Assessment of the Potential Allergenicity of Genetically Modified Soybeans and Soy-based Products
Assessment of the Potential Allergenicity of Genetically Modified Soybeans and Soy-based Products
Jae-Hwan Kim, | 한국식품과학회 | 2006 ,
2
애기달맞이꽃(Oenothera Laciniata Hill) 추출물의 생리활성 탐색
애기달맞이꽃(Oenothera Laciniata Hill) 추출물의 생리활성 탐색
이정아 ( Jung A Lee ), | 한국식품과학회 | 2006 ,
3
암대극(Euphorbia jolkini Boiss) 추출물의 항산화 및 항균활성
암대극(Euphorbia jolkini Boiss) 추출물의 항산화 및 항균활성
김지영 ( Ji Young Kim ), | 한국식품과학회 | 2006 ,
4
쌀과 포도를 혼합하여 발효시킨 쌀포도주의 발효 특성
쌀과 포도를 혼합하여 발효시킨 쌀포도주의 발효 특성
배상대 ( Sang Dae Bae ), | 한국식품과학회 | 2006 ,
5
감초의 에탄올 추출물의 항균활성 및 안정성 조사
감초의 에탄올 추출물의 항균활성 및 안정성 조사
김수정 ( Su Jeong Kim ), | 한국식품과학회 | 2006 ,
6
Development of AFLP Markers Linked to the Resistance against Alternaria Blotch in Apple (Malus domestica)
Development of AFLP Markers Linked to the Resistance against Alternaria Blotch in Apple (Malus domestica)
Seong Heo, | 한국원예학회 | 2006 ,
7
Cloning, Characterization, and Expression of Two cDNA Clones for a Rice Ferulate-5-Hydroxylase Gene, a Cytochrome P450-Dependent Monooxygenase
Cloning, Characterization, and Expression of Two cDNA Clones for a Rice Ferulate-5-Hydroxylase Gene, a Cytochrome P450-Dependent Monooxygenase
Jin Hong Kim, | 한국식물학회(Adventitous Root Formation | 2006 ,
8
Anti-proliferation Effects of Isorhamnetin Isolated from Persicaria thunbergii on Cancer Cell Lines
Anti-proliferation Effects of Isorhamnetin Isolated from Persicaria thunbergii on Cancer Cell Lines
Su Kyung Lee, | 한국생약학회 | 2006 ,
9
SANS Studies on the Formation of PANI Nanoparticles in the Reverse Micelles
SANS Studies on the Formation of PANI Nanoparticles in the Reverse Micelles
Sim, Jae-Hyun, | 대한화학회 | 2006 ,
10
White Polymer Light-Emitting Diode Based on Polymer Blending
White Polymer Light-Emitting Diode Based on Polymer Blending
Yong Kyun Lee, | 한국물리학회 | 2006 ,
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