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Radical Scavenging Activities of Phenolic Compounds Isolated from Mulberry (Morus spp.) Cake
Radical Scavenging Activities of Phenolic Compounds Isolated from Mulberry (Morus spp.) Cake
Young-Woong Shin, | 한국식품영양과학회 | 2005 ,
2
The Effects of A High-Fat Diet on Pro and Macro-Glycogen Accumulation and Mobilization During Exercise in Different Muscle Fiber Types and Tissues in Rats
The Effects of A High-Fat Diet on Pro and Macro-Glycogen Accumulation and Mobilization During Exercise in Different Muscle Fiber Types and Tissues in Rats
Jong-Sam Lee, Su-Ju Eo, In-Ho Cho, Jae-Hwan Pyo,, | 한국영양학회 | 2005 ,
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