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931
Antioxidant Activity of Artemisia capillaris Thunberg
Antioxidant Activity of Artemisia capillaris Thunberg
Hyun Ah Jung, Hee Jung Lee, You Ah Kim, Ki Eui Pa, | Korean Societyof Food Science&Technology | 2004 ,
932
Identification and Deacidification of Lactic Acid Bacteria in Korean Red Wine
Identification and Deacidification of Lactic Acid Bacteria in Korean Red Wine
Sang-Kyun Koh, Jang-Eun Lee, Hyeon-Wee Kim, Sung-, | Korean Societyof Food Science&Technology | 2004 ,
933
Identification of Yeasts from Korean Feces and Prerequisite Characterization for Preparation of Probiotics
Identification of Yeasts from Korean Feces and Prerequisite Characterization for Preparation of Probiotics
Eun Kyoung Mo, Jung Hyun Lee, Bao Jun Xu, Chang K, | Korean Societyof Food Science&Technology | 2004 ,
934
Effects of Replacement Pork Backfat with Soybean Oil on the Quality Characteristics of Spreadable Liver Sausage
Effects of Replacement Pork Backfat with Soybean Oil on the Quality Characteristics of Spreadable Liver Sausage
Geun-Pyo Hong, Sung Lee, Sang-Gi Min, | Korean Societyof Food Science&Technology | 2004 ,
935
Mineral Contents and Anti-inflammatory Effect of Ostrich Extract Combined with Korean Herb Medicine
Mineral Contents and Anti-inflammatory Effect of Ostrich Extract Combined with Korean Herb Medicine
Ae-Jung Kim, Chung-Suk Yuh, Pyong-Jae Lee, Mi-Kye, | Korean Societyof Food Science&Technology | 2003 ,
936
UNDERSTANDING SERVICE QUALITY : A MULTIMENSIONAL SCALING APPROACH
UNDERSTANDING SERVICE QUALITY : A MULTIMENSIONAL SCALING APPROACH
Dongwon Lee, Youn Sung Kim, | 한국품질경영학회 | 2004 ,
937
Developing Environmental Quality Development for Designing Environmentally Friendly Product
Developing Environmental Quality Development for Designing Environmentally Friendly Product
Dongwon Lee, Youn Sung Kim, | 한국품질경영학회 | 2003 ,
938
Physicochemical and Sensory Properties of Dough and Cookie Added with Black Rice Flour
Physicochemical and Sensory Properties of Dough and Cookie Added with Black Rice Flour
Jun Ho Lee, Gyeong Hwa Kim, Yang Sun Kim, | 한국산업식품공학회 | 2005 ,
939
The Implication of the American Experience in Urban Renewal
The Implication of the American Experience in Urban Renewal
Jea Sun Lee, | 대한건축학회 | 2004 ,
940
ANALYSIS OF SHEAR KAG ANOMALY IN BOX GIRDERS
ANALYSIS OF SHEAR KAG ANOMALY IN BOX GIRDERS
Sung C. Lee, | 대한토목학회 | 2000 ,
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