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871
협동게임 프로그램이 보호관찰대상 남자 청소년들의 정서 및 사회성에 미치는 영향
협동게임 프로그램이 보호관찰대상 남자 청소년들의 정서 및 사회성에 미치는 영향
박해진 ( Hae Jin Park ),, | 한국스포츠심리학회 | 2006 ,
872
Fibroblast growth factor 2-induced cytoplasmic asparaginyl-tRNA synthetase promotes survival of osteoblasts by regulating anti-apoptotic PI3K/Akt signaling
Fibroblast growth factor 2-induced cytoplasmic asparaginyl-tRNA synthetase promotes survival of osteoblasts by regulating anti-apoptotic PI3K/Akt signaling
Park, S. J., | Elsevier Inc | 2009 ,
873
Chloride intracellular channel 1 regulates osteoblast differentiation
Chloride intracellular channel 1 regulates osteoblast differentiation
Yang, J. Y., | Elsevier Inc | 2009 ,
874
Wnt inhibitory factor (WIF)-1 inhibits osteoblastic differentiation in mouse embryonic mesenchymal cells
Wnt inhibitory factor (WIF)-1 inhibits osteoblastic differentiation in mouse embryonic mesenchymal cells
Cho, S. W., | Elsevier Inc | 2009 ,
875
VACATION AND FAMILY FUNCTIONING
VACATION AND FAMILY FUNCTIONING
Lehto, X. Y., | Pergamon | 2009 ,
876
Development of a Predictive Mathematical Model for the Growth Kinetics of Listeria monocytogenes in Sesame Leaves
Development of a Predictive Mathematical Model for the Growth Kinetics of Listeria monocytogenes in Sesame Leaves
Park, Shin-Young,, | 한국식품과학회 | 2007 ,
877
Antioxidant Activities of the Ethanol Extract of Hamcho (Salicornia herbacea L.) Cake Prepared by Enzymatic Treatment
Antioxidant Activities of the Ethanol Extract of Hamcho (Salicornia herbacea L.) Cake Prepared by Enzymatic Treatment
Oh, J.-H., | 한국식품과학회 | 2007 ,
878
Effects of a Soaking-Fermentation-Drying Process on the Isoflavone and gamma-Aminobutyric acid Contents of Soybean
Effects of a Soaking-Fermentation-Drying Process on the Isoflavone and gamma-Aminobutyric acid Contents of Soybean
Kim, T.-J., | 한국식품과학회 | 2007 ,
879
Antioxidant Properties and Quantification of Phenolic Compounds from Safflower (Carthamus tinctorius L.) Seeds
Antioxidant Properties and Quantification of Phenolic Compounds from Safflower (Carthamus tinctorius L.) Seeds
Kim, E.-O., | 한국식품과학회 | 2007 ,
880
Antecedents of Green Purchase Behavior: An Examination of Collectivism, Environmental Concern, and PCE
Antecedents of Green Purchase Behavior: An Examination of Collectivism, Environmental Concern, and PCE
Kim, Y., | Association for Consumer Research | 2005 ,
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