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861
Utilization of Brabender Visco-Amylograph to Detect Irradiated Starches
Utilization of Brabender Visco-Amylograph to Detect Irradiated Starches
Sang-Duk Yi, | 한국식품영양과학회 | 2000 ,
862
Rapid Formation of biologically Active Neoglycoprotein from Lysozyme and Xyloglucan Hydrolysates through Naturally Occurring Maillard Reaction
Rapid Formation of biologically Active Neoglycoprotein from Lysozyme and Xyloglucan Hydrolysates through Naturally Occurring Maillard Reaction
Nakamura Soichiro, | 한국식품영양과학회 | 2000 ,
863
Improving the Surface Functionality of Curdlan by Conjugation with Unfolding Protein through Naturally Occurring Maillard Reaction
Improving the Surface Functionality of Curdlan by Conjugation with Unfolding Protein through Naturally Occurring Maillard Reaction
Soichiro Nakamura, | 한국식품영양과학회 | 2000 ,
864
Mobilization of Food Reserves and Ultrastructural Changes in Cotyledons of Germinating Soybean Seeds an Seedlings
Mobilization of Food Reserves and Ultrastructural Changes in Cotyledons of Germinating Soybean Seeds an Seedlings
Youngsun Song, | 한국식품영양과학회 | 2001 ,
865
Effects of Raw Materials and Various Molds on the Production of Koji
Effects of Raw Materials and Various Molds on the Production of Koji
Sang-Duk Yi, | 한국식품영양과학회 | 2001 ,
866
Antimicrobial Activities of (-)Epicatechin from Ulmus davidiana var. japonica Cortex
Antimicrobial Activities of (-)Epicatechin from Ulmus davidiana var. japonica Cortex
Gyu-Hee Lee, | 한국식품영양과학회 | 2001 ,
867
Comparison of the Cold-Pressed Peel Oil Composition between ]Korean and Japanese Satsuma Mandarin (Citrus unshiu Marcov. forma Miyagawa-wase) by GC, GC-MS and GC-O
Comparison of the Cold-Pressed Peel Oil Composition between ]Korean and Japanese Satsuma Mandarin (Citrus unshiu Marcov. forma Miyagawa-wase) by GC, GC-MS and GC-O
Hyang-Sook Park, | 한국식품영양과학회 | 2002 ,
868
Characterization of Antioxidant Potential of a Methanolic Extract and Its Fractions of Highbush Blueberry (Vaccinium corymbosum L.)
Characterization of Antioxidant Potential of a Methanolic Extract and Its Fractions of Highbush Blueberry (Vaccinium corymbosum L.)
Mahinda Senevirathne, | 한국식품영양과학회 | 2005 ,
869
Nutritional Quality of Fermented Soy Foods in Thailand
Nutritional Quality of Fermented Soy Foods in Thailand
Hyo-Sook Cheong, | 한국식품영양과학회 | 2005 ,
870
Pulsed Photostimulated Luminescence (PPSL) of Gamma Irradiated Soybean Paste Powder
Pulsed Photostimulated Luminescence (PPSL) of Gamma Irradiated Soybean Paste Powder
Sang-Duk Yi, | 한국식품영양과학회 | 2005 ,
처음이전82838485868788899091이후마지막
1
Acta Agriculturae Scandinavica: Section A, Animal Science
Taylor & Francis Ltd [, ]
2
Aging Male
CRC Press LLC [, ]
3
Animal Biology
VSP International Science Publishers [, ]
4
Animal Biotechnology
Marcel Dekker Inc. [, ]
5
Animal Genetics
Blackwell Publishing Limited [, ]
6
Animals (2076-2615)
MDPI Publishing [, ]
7
Animal Science Journal
Blackwell Publishing Limited [, ]
8
Animal Science Papers & Reports
Institute of Genetics & Animal Breeding of the Polish Academy of Sciences [, ]
9
Animal Systematics, Evolution and Diversity
한국동물분류학회 [자연과학, ]
10
Animal Systematics, Evolution and Diversity
한국동물분류학회 [, ]
11
Aquatic Mammals
Aquatic Mammals [, ]
12
Archives of Animal Nutrition
Taylor & Francis Ltd [, ]
13
Current Medical Literature: Lysosomal Storage Disease
Current Medical Literature Ltd. [, ]
14
Executive Female (0199-2880)
National Association for Female Executives [, ]
15
Female Field Concentration Ratio Index of Doctor's Degrees Conferred
US Department of Education [, ]
16
Female Field Concentration Ratio of Master's Degrees Conferred
US Department of Education [, ]
17
Guatemalan Crisis
Great Neck Publishing [, ]
18
Himalayan Journal of Sciences
Himalayan Journal of Sciences [, ]
19
Indonesia & the Malay World
Carfax Publishing Company [, ]
20
Instructions from Malden, Massachusetts, for independence
Great Neck Publishing [, ]