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811
Correlation of Physiochemical Properties of Seed Coat and Canning Quality of Different Dark Red Kidney Beans (Phaseolus vulgaris L.)
Correlation of Physiochemical Properties of Seed Coat and Canning Quality of Different Dark Red Kidney Beans (Phaseolus vulgaris L.)
Xiaojun Jeffrey Wu, | 한국식품과학회 | 2003 ,
812
Effect of Leaf Scald on the Content of Sucrose and Polysaccharides of Two Sugarcane Cultivars
Effect of Leaf Scald on the Content of Sucrose and Polysaccharides of Two Sugarcane Cultivars
Blanca Fontaniella, | 한국식품과학회 | 2003 ,
813
Structural Characterization and Biological Properties of a Lipopeptide Surfactant Produced by Bacillus subtilis on Cassava Wastewater Medium
Structural Characterization and Biological Properties of a Lipopeptide Surfactant Produced by Bacillus subtilis on Cassava Wastewater Medium
Marcia Nitschke, | 한국식품과학회 | 2003 ,
814
Detection for Irradiated Cereals by Maximum Viscosity in Amylograph
Detection for Irradiated Cereals by Maximum Viscosity in Amylograph
Sang-Duk Yi, | 한국식품과학회 | 2000 ,
815
Properties of Flours Prepared from Steamed Brown Rice after Soaking and Sprouting and Wheat Flour Mixtures with Them
Properties of Flours Prepared from Steamed Brown Rice after Soaking and Sprouting and Wheat Flour Mixtures with Them
Myung Hee Kim, | 한국식품과학회 | 2003 ,
816
Pectinmethylesterase Extraction from Jicama (Pachyrhizus erosus L. Urban)
Pectinmethylesterase Extraction from Jicama (Pachyrhizus erosus L. Urban)
N. A. Martinez, | 한국식품과학회 | 2003 ,
817
Properties of Fractions from Waxy Rice Flour Classified with Particle Size
Properties of Fractions from Waxy Rice Flour Classified with Particle Size
Cha-Ran Choi, | 한국식품과학회 | 2001 ,
818
Effect of Chitosan Addition on Textural Properties of Sweet Potato Starch Noodle
Effect of Chitosan Addition on Textural Properties of Sweet Potato Starch Noodle
Man-Hee Baek, | 한국식품과학회 | 2001 ,
819
RS Levels and Characteristics of Retrograded Maize Starches with Heat-Moisture Treatment
RS Levels and Characteristics of Retrograded Maize Starches with Heat-Moisture Treatment
Sae-Hun Mun, | 한국식품과학회 | 2002 ,
820
Pulsed Photostimulated Luminescence (PPSL) of Mineral Separated from Irradiated Shellfish
Pulsed Photostimulated Luminescence (PPSL) of Mineral Separated from Irradiated Shellfish
Sang-Duk Yi, | 한국식품과학회 | 2002 ,
처음이전77787980818283848586이후마지막
1
Acta Agriculturae Scandinavica: Section A, Animal Science
Taylor & Francis Ltd [, ]
2
Aging Male
CRC Press LLC [, ]
3
Animal Biology
VSP International Science Publishers [, ]
4
Animal Biotechnology
Marcel Dekker Inc. [, ]
5
Animal Genetics
Blackwell Publishing Limited [, ]
6
Animals (2076-2615)
MDPI Publishing [, ]
7
Animal Science Journal
Blackwell Publishing Limited [, ]
8
Animal Science Papers & Reports
Institute of Genetics & Animal Breeding of the Polish Academy of Sciences [, ]
9
Animal Systematics, Evolution and Diversity
한국동물분류학회 [자연과학, ]
10
Animal Systematics, Evolution and Diversity
한국동물분류학회 [, ]
11
Aquatic Mammals
Aquatic Mammals [, ]
12
Archives of Animal Nutrition
Taylor & Francis Ltd [, ]
13
Current Medical Literature: Lysosomal Storage Disease
Current Medical Literature Ltd. [, ]
14
Executive Female (0199-2880)
National Association for Female Executives [, ]
15
Female Field Concentration Ratio Index of Doctor's Degrees Conferred
US Department of Education [, ]
16
Female Field Concentration Ratio of Master's Degrees Conferred
US Department of Education [, ]
17
Guatemalan Crisis
Great Neck Publishing [, ]
18
Himalayan Journal of Sciences
Himalayan Journal of Sciences [, ]
19
Indonesia & the Malay World
Carfax Publishing Company [, ]
20
Instructions from Malden, Massachusetts, for independence
Great Neck Publishing [, ]