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791
Effects of the Fermented Milk Intake on Human Antoxidant Activity and Blood Alcohol Concentration
Effects of the Fermented Milk Intake on Human Antoxidant Activity and Blood Alcohol Concentration
Hae-Seon, Nam, Kyong-Ae Lee, Yong-Jin Lee, Yong-B, | Korean Societyof Food Science&Technology | 2006 ,
792
Network Structure and Dextran Formation of Jeungpyeon Made with Yeast Starter
Network Structure and Dextran Formation of Jeungpyeon Made with Yeast Starter
Young-Sook Hahn, Hae-Eun Lee, Ju-Yeon Park, Kyung, | Korean Societyof Food Science&Technology | 2006 ,
793
Stress-Reducing Effects of Brown Rice Koji
Stress-Reducing Effects of Brown Rice Koji
Geum Seon Lee, Ji Young Choi, Hong Sook Ko, Blend, | Korean Societyof Food Science&Technology | 2006 ,
794
Rapid High Performance Liquid Chromatographic Quantification of Major Isoflavones in Soybeans and Soybean Pastes
Rapid High Performance Liquid Chromatographic Quantification of Major Isoflavones in Soybeans and Soybean Pastes
Won-Chan Kim, Soon-Ho Kwon, In-Koo Rhee, Jong-Moo, | Korean Societyof Food Science&Technology | 2006 ,
795
Effect of Gamma Irradiation and Fumigation on the Biological Qualities of Green, Black, and Oolong Teas
Effect of Gamma Irradiation and Fumigation on the Biological Qualities of Green, Black, and Oolong Teas
Joong-Ho Kwon, Tusneem Kausar, Yong Jung Kwon, Ju, | Korean Societyof Food Science&Technology | 2006 ,
796
An Investigation of the Effect of Changes in Engine Operating Conditions on Ignition in an HCCI Engine
An Investigation of the Effect of Changes in Engine Operating Conditions on Ignition in an HCCI Engine
Kyung-Hwan Lee, Venkatesh Gopalakrishnan, John Ab, | 대한기계학회 | 2004 ,
797
Highly Manufacturable 65nm McFET (Multi-channel Field Effect Transistor) SRAM Cell with Extremely High Performance
Highly Manufacturable 65nm McFET (Multi-channel Field Effect Transistor) SRAM Cell with Extremely High Performance
Sung Min Kim, Eun Jung Yoon, Min Sang Kim, Ming L, | 대한전자공학회 | 2006 ,
798
Optimization of One-step Extraction/Methylation Method for Analysis of Fatty Acid Composition in Brown Rice
Optimization of One-step Extraction/Methylation Method for Analysis of Fatty Acid Composition in Brown Rice
Kyoung-Shim Cho, Hyun-Ju Kim, Sang-Mi Moon, Jung-, | 한국작물학회 | 2006 ,
799
Effects of Temperature and Day-Length on Heading Habit of Recently Developed Korean Rice Cultivars
Effects of Temperature and Day-Length on Heading Habit of Recently Developed Korean Rice Cultivars
Kyung-JIn Choi, Jung-Il Lee, Nam-Jin Chung, Won-H, | 한국작물학회 | 2006 ,
800
SSCP Analysis of Variations in Haplotypes of Citrus Tristeza Virus Isolated from Yuzu (Citrus junos) in Geographically Separate Regions of Korea
SSCP Analysis of Variations in Haplotypes of Citrus Tristeza Virus Isolated from Yuzu (Citrus junos) in Geographically Separate Regions of Korea
Dae Hyun Kim, Hye Kyung Shim, Jae Wook Hyeon, Hye, | 한국식물학회(Adventitous Root Formation | 2006 ,
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