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651
Effects of Alcohol Intake on Body Fluid Balance and Fat Mobilization After Exercise Induced Dehydration
Effects of Alcohol Intake on Body Fluid Balance and Fat Mobilization After Exercise Induced Dehydration
Hyun Jeong Park, | 한국영양학회 | 2006 ,
652
Antiinflammatory Activity of the Medicinal Plant Geum Japonicum
Antiinflammatory Activity of the Medicinal Plant Geum Japonicum
Soon Ah Kang, | 한국영양학회 | 2006 ,
653
Effects of Soy Isoflavones on Lipid Profiles and Hepatic LDL Receptor mRNA Level in Growing Female Rats
Effects of Soy Isoflavones on Lipid Profiles and Hepatic LDL Receptor mRNA Level in Growing Female Rats
Hyun Ju Jo, | 한국영양학회 | 2006 ,
654
Dietary Frequencies of Korean American Adolescents in California: Correlation of Acculturation and Parental Dietary Consumption
Dietary Frequencies of Korean American Adolescents in California: Correlation of Acculturation and Parental Dietary Consumption
Yoon Ju Song, | 한국영양학회 | 2005 ,
655
Effects of Low Calorie Diet and Platycodon Grandiflorum Extract on Fatty Acid Binding Protein Expression in Rats with Diet-induced Obesity
Effects of Low Calorie Diet and Platycodon Grandiflorum Extract on Fatty Acid Binding Protein Expression in Rats with Diet-induced Obesity
Yoon Shin Park, | 한국영양학회 | 2005 ,
656
The Effects of Astaxanthin Supplements on Lipid Peroxidation and Antioxidant Status in Postmenopausal Women
The Effects of Astaxanthin Supplements on Lipid Peroxidation and Antioxidant Status in Postmenopausal Women
Yoo Kyung Kim, | 한국영양학회 | 2004 ,
657
Gene Expression Profile in the Liver Tissue of High Fat Diet-Induced Obese Mice
Gene Expression Profile in the Liver Tissue of High Fat Diet-Induced Obese Mice
Min Ho Cha, | 한국영양학회 | 2004 ,
658
Discrimination of Potato Varieties by Random Amplified Polymorphic DNA Analysis
Discrimination of Potato Varieties by Random Amplified Polymorphic DNA Analysis
Hyo Won Seo, | 한국원예학회 | 2001 ,
659
Optimum CA Condition for Four Apple Cultivars Grown in Korea
Optimum CA Condition for Four Apple Cultivars Grown in Korea
Yoon Pyo Hong, | 한국원예학회 | 2003 ,
660
Self - Assessment by School Foodservice Directors on Their Equipment and Sanitary Procedures , Related to Four Alternative Management Systems
Self - Assessment by School Foodservice Directors on Their Equipment and Sanitary Procedures , Related to Four Alternative Management Systems
Sook He Kim, | 한국영양학회 | 2002 ,
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