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631
Changes in Composition of Pea during Germination, Microwave Treatment and Drying
Changes in Composition of Pea during Germination, Microwave Treatment and Drying
Pavel Kadlec, | 한국식품과학회 | 2003 ,
632
Flow-Injection Liposome Immunoanalysis System for Potato Glycoaikaloid
Flow-Injection Liposome Immunoanalysis System for Potato Glycoaikaloid
Myunghee Kim, | 한국식품과학회 | 2003 ,
633
Characterization of Microbes for High Temperature Fermentation and the Effect of High Temperature Fermentation of Soy
Characterization of Microbes for High Temperature Fermentation and the Effect of High Temperature Fermentation of Soy
Na-Young Lee, | 한국식품과학회 | 2003 ,
634
The Relationship between Protease and Hemolysin Produced by Vibrio cholerae non-O1 Isolated from Seawater
The Relationship between Protease and Hemolysin Produced by Vibrio cholerae non-O1 Isolated from Seawater
Mi-Yeon Park, | 한국식품과학회 | 2003 ,
635
Effect of Bacillus polyfermenticus SCD and Its Bacteriocin on MNNG-induced DNA Damage
Effect of Bacillus polyfermenticus SCD and Its Bacteriocin on MNNG-induced DNA Damage
Eun Ju Park, | 한국식품과학회 | 2003 ,
636
Effect of Leaf Scald on the Content of Sucrose and Polysaccharides of Two Sugarcane Cultivars
Effect of Leaf Scald on the Content of Sucrose and Polysaccharides of Two Sugarcane Cultivars
Blanca Fontaniella, | 한국식품과학회 | 2003 ,
637
Production of Alkyl Esters by a Phyllosilicate Sol-Gel Immobilized Lipase from Pseudomonas cepacia
Production of Alkyl Esters by a Phyllosilicate Sol-Gel Immobilized Lipase from Pseudomonas cepacia
Jeung-Hee Lee, | 한국식품과학회 | 2003 ,
638
An Application of Photo-stimulated Luminescence (PSL) and Electron Spin Resonance (ESR) Analysis for the Irradiated Spicy Vegetables
An Application of Photo-stimulated Luminescence (PSL) and Electron Spin Resonance (ESR) Analysis for the Irradiated Spicy Vegetables
In Duck Choi, | 한국식품과학회 | 2003 ,
639
Antimicrobial and Antioxidant Activities and Phenolic Contents in the Water Extract of Medicinal Plants
Antimicrobial and Antioxidant Activities and Phenolic Contents in the Water Extract of Medicinal Plants
Jeong Ryong Do, | 한국식품과학회 | 2003 ,
640
Identification of Irradiation Treatment of Korean Susam by Using Thermoluminescence (TL) Analysis
Identification of Irradiation Treatment of Korean Susam by Using Thermoluminescence (TL) Analysis
In Duck Choi, | 한국식품과학회 | 2003 ,
처음이전59606162636465666768이후마지막
1
35 days to Gettysburg Diary Entries
Great Neck Publishing [, ]
2
3D 프린팅 코리아
제이앤엘커뮤니케이션즈(주) [3D, 프린팅, 삼차원조형산업, 창조경제, 신제품,, ]
3
3rd Annual Message to Congress (Franklin Roosevelt)
Great Neck Publishing [, ]
4
`99 한국 마(馬) 연구회 창립기념 심포지움 PROCEEDINGS - 한국 마(馬)연구와 산업 발전
한국동물자원과학회(구 한국축산학회) [농업·농학, ]
5
AAACN Viewpoint
American Academy of Ambulatory Care Nursing [, ]
6
AAC: Augmentative & Alternative Communication
Taylor & Francis Ltd [, ]
7
AACN Bold Voices
American Association of Critical Care Nurses [, ]
8
AAOHN Journal
SLACK Incorporated [, ]
9
AAO-HNSF Patient of the Month Program
B.C. Decker Inc. [, ]
10
Abigail Adams' Letters of March 31 & May 7, 1776
Great Neck Publishing [, ]
11
Abraham Lincoln's House Divided Speech
Great Neck Publishing [, ]
12
Abrams et al. v. United States
Great Neck Publishing [, ]
13
Abrogation of the Platt Amendment, 1934
Great Neck Publishing [, ]
14
Academe
American Association of University Professors [, ]
15
Academic Leader
Magna Publications Inc. [, ]
16
Academic Questions
Transaction Publishers [, ]
17
Access
American Dental Hygienists Association [, ]
18
ACEID `99
한국전기전자재료학회 [전기공학·전자공학, ]
19
Acheson's Address on Strategy of Freedom
Great Neck Publishing [, ]
20
Acoustical Physics
MAIK Nauka Interperiodica [, ]