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51
Performance Improvement of Pneumatic Artificial Muscle Manipulators Using Magneto-Rheological Brake
Performance Improvement of Pneumatic Artificial Muscle Manipulators Using Magneto-Rheological Brake
Kyoung Kwan Ahn, TU Diep Cong Thanh, Young Kong A, | 대한기계학회 | 2005 ,
52
Thickness Characteristics and Improved Surface Adhesion of a Polypyrrole Actuator by Analysis of Polymerization Process
Thickness Characteristics and Improved Surface Adhesion of a Polypyrrole Actuator by Analysis of Polymerization Process
Jaewook Ryu, Senghwan Jung, Seung-Ki Lee, Byungky, | 대한기계학회 | 2005 ,
53
Improvement of Rounding Effect in Chemical Mechanical Polishing Process for Nano-Scale Manufacturing
Improvement of Rounding Effect in Chemical Mechanical Polishing Process for Nano-Scale Manufacturing
Tae Woo Lim, Sang Hu Park, Dong-Yol Yang, Shin Wo, | 대한기계학회 | 2005 ,
54
Implementation Strategy for the Numerical Efficiency Improvement of the Multiscale Interpolation Wavelet-Galerkin Method
Implementation Strategy for the Numerical Efficiency Improvement of the Multiscale Interpolation Wavelet-Galerkin Method
Jeong Hun Seo, Taemin Earmme, Gang-Won Jang, Yoon, | 대한기계학회 | 2006 ,
55
Performance Improvement of Integrated Coal Gasification Combined Cycle by a New Approach in Energy Analysis
Performance Improvement of Integrated Coal Gasification Combined Cycle by a New Approach in Energy Analysis
Jong-Jin Kim, Myoung-Ho Park, Chul Kim, | 한국화학공학회 | 2001 ,
56
The Improvement of the Mechanical Stability and Leachability of Bituminized Waste Form of Radioactive Ash by Addition of Reused Polyethylene
The Improvement of the Mechanical Stability and Leachability of Bituminized Waste Form of Radioactive Ash by Addition of Reused Polyethylene
Jong-Sik Shon, Sung-Ho Lee, Hee Seoung Park, Kil, | 한국화학공학회 | 2001 ,
57
Performance Improvement of a 6-Axis Force-torque Sensor via Novel Electronics and Cross-shaped Double-hole Structure
Performance Improvement of a 6-Axis Force-torque Sensor via Novel Electronics and Cross-shaped Double-hole Structure
Chul-Goo Kang, | The Korean Institute of Electrical Eng. | 2005 ,
58
Calcium Lactate Treatment after Salting of Chinese Cabbage Improves Firmness and Shelf-life of Kimchi
Calcium Lactate Treatment after Salting of Chinese Cabbage Improves Firmness and Shelf-life of Kimchi
Myung Ye Lee, Soon-Dong Kim, | Korean Socity of Food Science&Nutrition | 2003 ,
59
Modified Cultivation Methods Improve Shelf-life and Quality of Soybean Sprouts, Effects of Treatment with Oak Charcoal and Citrus sunki Seed Extract
Modified Cultivation Methods Improve Shelf-life and Quality of Soybean Sprouts, Effects of Treatment with Oak Charcoal and Citrus sunki Seed Extract
Young-Ju Oh, Soo Hyun Kim, | Korean Socity of Food Science&Nutrition | 2003 ,
60
Three Management Challenges in Performance Improvement in Human Services Agencies : A Case Study
Three Management Challenges in Performance Improvement in Human Services Agencies : A Case Study
Seok-Eun Kim, | Korean Association for Public Admin. | 2005 ,
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TechTrends: Linking Research & Practice to Improve Learning
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