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51
Effect of Ice Recrystallization on Freeze Concentration of Milk Solutes in a Lab-Scale Unit
Effect of Ice Recrystallization on Freeze Concentration of Milk Solutes in a Lab-Scale Unit
Sung-Hee Park, Jee Yeon Kim, Geun-Pyo Hong, Hae-S, | Korean Societyof Food Science&Technology | 2006 ,
52
Effects of Combustor-Level High Inlet Turbulence on the Endwall Flow and Heat/Mass Transfer of a High-Turning Turbine Rotor Cascade
Effects of Combustor-Level High Inlet Turbulence on the Endwall Flow and Heat/Mass Transfer of a High-Turning Turbine Rotor Cascade
Sang Woo Lee, Sang Bae Jun, Byung-Kyu Park, Joon, | 대한기계학회 | 2004 ,
53
A Study on the Rapid Bulk Combustion of Premixture Using the Radical Seeding
A Study on the Rapid Bulk Combustion of Premixture Using the Radical Seeding
Myung-Jin Lee, Jong-Youl Kim, Jong-Sang Park, Jeo, | 대한기계학회 | 2004 ,
54
Characteristic of Crystal Transition of Amorphous Calcium Carbonate in H₂O₃Ethyl and Propyl Alcohol System
Characteristic of Crystal Transition of Amorphous Calcium Carbonate in H₂O₃Ethyl and Propyl Alcohol System
Jin-Koo Park, Ji-Whan Ahn, Yun-Suk Park, Choon Han, | 한국암반공학회 | 2004 ,
55
Geological Survey by Electrical Resistivity Prospecting in Landslide Area
Geological Survey by Electrical Resistivity Prospecting in Landslide Area
Sam-Gyu Park, Jung-Ho Kim, | 한국암반공학회 | 2005 ,
56
Radical Scavenging and Antioxidant Activities of Fermented Laminaria japonica Extracts
Radical Scavenging and Antioxidant Activities of Fermented Laminaria japonica Extracts
Min-Jung Park, Ji-Sook Han, | Korean Socity of Food Science&Nutrition | 2006 ,
57
Changes of Ascorbic Acid and Nitrate Content in Lettuce by Unbalanced Nutrient Solution
Changes of Ascorbic Acid and Nitrate Content in Lettuce by Unbalanced Nutrient Solution
Yang Ho Park, So Hyeon Park, Jae Hong Park, Ju Yo, | 한국작물학회 | 2006 ,
58
A Study on Super Resolution Image Reconstruction for Effective Spatial Identification
A Study on Super Resolution Image Reconstruction for Effective Spatial Identification
Jae-Min Park, Jae-Seung Jung, Byung-Guk Kim, | 한국GIS학회 | 2005 ,
59
Effect of High Oxygen Modified Atmosphere Packaging on Quality and Marketability of Leaf Lettuce
Effect of High Oxygen Modified Atmosphere Packaging on Quality and Marketability of Leaf Lettuce
Jong Nam Park, Jang Hyn Kyoung, Wie Soo Kang, Che, | 한국원예학회 | 2006 ,
60
Effect of Active Modified Atmosphere Packaging and Storage Temperature on the Quality of Spinach
Effect of Active Modified Atmosphere Packaging and Storage Temperature on the Quality of Spinach
Jong Nam Park, Jang Hun Kyoung, Cheon Soon Jeong, | 한국원예학회 | 2006 ,
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