본문

Multilingual
561
Mi-Soon Jang, Jong-Bong Eun, Hideki Ushio, Toshia, | Korean Societyof Food Science&Technology | 2004 ,
562
Chang-Ho Lee, Se-Wook Oh, In-Ho Kim, Young-Eon Ki, | Korean Societyof Food Science&Technology | 2004 ,
563
Kyu-Ho Han, Tetsu Ohashi, Michiyuki Kojima, Michi, | Korean Societyof Food Science&Technology | 2004 ,
564
Kil Jin Kang, Geum Soon Oh, Yong Seok Go, Yong Ja, | Korean Societyof Food Science&Technology | 2004 ,
565
So-Young Ryu, Hoe-Jin Roh, Bong-Soo Noh, Sang-Yon, | Korean Societyof Food Science&Technology | 2003 ,
566
HENRY , O 지음., 004-H525오-EB | 조은문화사 | 1998 004-H525오-EB,
567
D.J. Seol, S.Y. Hu, K.H. Oh, | 대한금속.재료학회 | 2004 ,
568
569
Sin-Jong Oh, Hunmo Kim, | 대한기계학회 | 2004 ,
570
Takeshi Ohkuma, Hachinori Yasui, Hisao Marukawa(J, | 국제구조공학회 | 2004 ,