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541
THE MULTIDIMENSIONAL NATURE OF YI SOCIAL STRATIFICATION Status inconsistency of Silhak Leaders of Seventeenth and Eighteenth Century Korea
THE MULTIDIMENSIONAL NATURE OF YI SOCIAL STRATIFICATION Status inconsistency of Silhak Leaders of Seventeenth and Eighteenth Century Korea
Hesung C . Koh, | 한국문화인류학회 | 1988 ,
542
Analysis of Volatile Compounds in Bulgogi Prepared by Different Heating Procedures
Analysis of Volatile Compounds in Bulgogi Prepared by Different Heating Procedures
In Hee Cho, | 한국식품과학회 | 2005 ,
543
Comparison of Volatile Components in Fresh and Dried Red Peppers (Capsicum annuum L.)
Comparison of Volatile Components in Fresh and Dried Red Peppers (Capsicum annuum L.)
Hae Roung Jun, | 한국식품과학회 | 2005 ,
544
Presence of Carbonic Anhydrase 3 in Liver of Flounder, Limanda yokohamae
Presence of Carbonic Anhydrase 3 in Liver of Flounder, Limanda yokohamae
Kang Hee Kho, | 한국식품과학회 | 2005 ,
545
Changes in β-Cryptoxanthin Contents of Citrus unshiu Markovich Fruits Ripened in Greenhouse versus Open Field Cultivation
Changes in β-Cryptoxanthin Contents of Citrus unshiu Markovich Fruits Ripened in Greenhouse versus Open Field Cultivation
Ji Man Heo, | 한국식품과학회 | 2005 ,
546
Probiotic Functional Dairy Foods and Health Claims: an Overview
Probiotic Functional Dairy Foods and Health Claims: an Overview
Heddur M. Jayaprakasha, | 한국식품과학회 | 2005 ,
547
Effects of Gluten and Soybean Polypeptides on Textural, Rheological, and Rehydration Properties of Instant Fried Noodles
Effects of Gluten and Soybean Polypeptides on Textural, Rheological, and Rehydration Properties of Instant Fried Noodles
Chang-Won Ahn, | 한국식품과학회 | 2006 ,
548
Production and Characterization of GABA Rice Yogurt
Production and Characterization of GABA Rice Yogurt
Ki Bum Park, | 한국식품과학회 | 2005 ,
549
Change of Ginsenoside Composition in Ginseng Extract by Vinegar Process
Change of Ginsenoside Composition in Ginseng Extract by Vinegar Process
Sung Kwon Ko, | 한국식품과학회 | 2005 ,
550
Molecular Structure and Gelatinization Properties of Turnip Starch (Brassica rapa L.)
Molecular Structure and Gelatinization Properties of Turnip Starch (Brassica rapa L.)
Nam Hee Kim, | 한국식품과학회 | 2005 ,
처음이전50515253545556575859이후마지막
1
Acts Passed by the General Assembly of Louisiana, 1865
Great Neck Publishing [, ]
2
Address Before the General Assembly of the United Nations on Peaceful Uses of Atomic Energy
Great Neck Publishing [, ]
3
Closing the Gap (15467678)
US Department of Health & Human Services [, ]
4
Convention (III) for the Adaptation to Maritime Warfare of the Principles of the Geneva Convention of 22 August 1864
Great Neck Publishing [, ]
5
Governor Burnet of Massachusetts on the Governor's salary
Great Neck Publishing [, ]
6
Instructions for the Government of Armies of the United States in the Field
Great Neck Publishing [, ]
7
Massachusetts House of Representatives on the Governor's Salary
Great Neck Publishing [, ]
8
Monist
Hegeler Institute [, ]
9
Opinion of the Georgia Supreme Court on Interracial Marriage
Great Neck Publishing [, ]
10
President Wilson's First Warning to the Germans
Great Neck Publishing [, ]
11
Protocol Additional to the Geneva Conventions of 12 August 1949 (I)
Great Neck Publishing [, ]
12
Protocol Additional to the Geneva Conventions of 12 August 1949 (II)
Great Neck Publishing [, ]
13
Report of the Government for Western Territory
Great Neck Publishing [, ]
14
Testimony on the Gassing at Auschwitz
Great Neck Publishing [, ]
15
The Golf
(주)에이엠지커뮤니케이션 [The Golf, Golf, 골프, 더 골프, 더골프, TheGolf, 골프패션, 골프선수, ]
16
Today the Guns are Silent
Great Neck Publishing [, ]