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471
Determination of Ovalbumin in Processed Foods by Immunological Methods
Determination of Ovalbumin in Processed Foods by Immunological Methods
Ji-Hyun Seo, | KFN(한국식품영양과학회) | 2002 ,
472
Purification and Characterization of Cyclodextrin Glucanotransferase from Paenibacillus sp. JK-12
Purification and Characterization of Cyclodextrin Glucanotransferase from Paenibacillus sp. JK-12
Kang Yong, | KFN(한국식품영양과학회) | 2002 ,
473
Protein Quality Evaluation of Cooked Hagfish (Eptatretus burgeri) Meats
Protein Quality Evaluation of Cooked Hagfish (Eptatretus burgeri) Meats
Eun-Young Hwang, | KFN(한국식품영양과학회) | 2002 ,
474
Helicobacter pylori Infection is a Risk Factor for Iron-Deficiency Anemia in Korean High School Girls
Helicobacter pylori Infection is a Risk Factor for Iron-Deficiency Anemia in Korean High School Girls
Soon-Myung Hong, | KFN(한국식품영양과학회) | 2003 ,
475
Hypocholesterolemic Effect of Amaranth Squalene (Amaranth esculantus) in Rats Fed a High Cholesterol Diet
Hypocholesterolemic Effect of Amaranth Squalene (Amaranth esculantus) in Rats Fed a High Cholesterol Diet
Hye-Kyung Kim, | KFN(한국식품영양과학회) | 2003 ,
476
복숭아 소비행태 및 등급규격 개선에 관한 연구
복숭아 소비행태 및 등급규격 개선에 관한 연구
이호철(Ho Chol Lee), | 한국식품유통학회 | 2000 ,
477
What Leads to User Acceptance of Digital Libraries?
What Leads to User Acceptance of Digital Libraries?
Thong, J. Y. L., | Association for Computing Machinery | 2004 ,
478
Enterprise Integration with ERP and EAI
Enterprise Integration with ERP and EAI
Lee, J., | Association for Computing Machinery | 2003 ,
479
Mobile Data Service Fuels the Desire for Uniqueness
Mobile Data Service Fuels the Desire for Uniqueness
Hong, S.-J., | Association for Computing Machinery | 2006 ,
480
Objective Quality Ranking of Computer Journals
Objective Quality Ranking of Computer Journals
Katerattanakul, P., | Association for Computing Machinery | 2003 ,
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