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391
On subtle themes and blatant features : The effect of imitation-type on evaluation and choice of copycats
On subtle themes and blatant features : The effect of imitation-type on evaluation and choice of copycats
Femke van horen, | Association for Consumer Research | 2010 ,
392
VACATION AND FAMILY FUNCTIONING
VACATION AND FAMILY FUNCTIONING
Lehto, X. Y., | Pergamon | 2009 ,
393
다시점 비디오 부호화를 위한 움직임벡터 예측값 선택 방법
다시점 비디오 부호화를 위한 움직임벡터 예측값 선택 방법
최원준(Won-Jun Choi),, | 한국방송공학회 | 2007 ,
394
Development of a Predictive Mathematical Model for the Growth Kinetics of Listeria monocytogenes in Sesame Leaves
Development of a Predictive Mathematical Model for the Growth Kinetics of Listeria monocytogenes in Sesame Leaves
Park, Shin-Young,, | 한국식품과학회 | 2007 ,
395
Dynamic Rheological Studies on Mixtures of Hot Pepper-Soybean Paste and Xanthan Gum
Dynamic Rheological Studies on Mixtures of Hot Pepper-Soybean Paste and Xanthan Gum
Choi, S.-J., | 한국식품과학회 | 2007 ,
396
Antioxidant Activities of the Ethanol Extract of Hamcho (Salicornia herbacea L.) Cake Prepared by Enzymatic Treatment
Antioxidant Activities of the Ethanol Extract of Hamcho (Salicornia herbacea L.) Cake Prepared by Enzymatic Treatment
Oh, J.-H., | 한국식품과학회 | 2007 ,
397
Effects of a Soaking-Fermentation-Drying Process on the Isoflavone and gamma-Aminobutyric acid Contents of Soybean
Effects of a Soaking-Fermentation-Drying Process on the Isoflavone and gamma-Aminobutyric acid Contents of Soybean
Kim, T.-J., | 한국식품과학회 | 2007 ,
398
Antioxidant Properties and Quantification of Phenolic Compounds from Safflower (Carthamus tinctorius L.) Seeds
Antioxidant Properties and Quantification of Phenolic Compounds from Safflower (Carthamus tinctorius L.) Seeds
Kim, E.-O., | 한국식품과학회 | 2007 ,
399
시가 나오야(志賀直哉) 문학 고찰 - 청년기의 사회 인식에 관하여 -
시가 나오야(志賀直哉) 문학 고찰 - 청년기의 사회 인식에 관하여 -
최석재 ( Seog Jae Choi ), | 한국일어일문학회 | 2003 ,
400
시가 나오야 (志賀直哉)문학고찰 -가족에 대한 인식을 중심으로-
시가 나오야 (志賀直哉)문학고찰 -가족에 대한 인식을 중심으로-
최석재 ( Suk Jae Choi ), | 한국일어일문학회 | 2004 ,
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