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31
Metals handbook, Vol. 7 : Powder metallurgy
Metals handbook, Vol. 7 : Powder metallurgy
Metals, American Society for, 559.7021-M587m-R | Metals Park | 1984 559.7021-M587m-R,
32
Metals handbook, Vol. 6 : Welding, brazing, and soldering
Metals handbook, Vol. 6 : Welding, brazing, and soldering
Metals, American Society for, 559.7021-M587m-R | Metals Park | 1983 559.7021-M587m-R,
33
Metals handbook, Vol. 5 : Surface cleaning, finishing, and coating
Metals handbook, Vol. 5 : Surface cleaning, finishing, and coating
Metals, American Society for, 559.7021-M587m-R | Metals Park | 1982 559.7021-M587m-R,
34
Metals handbook, Vol. 4 : Heat treating
Metals handbook, Vol. 4 : Heat treating
Metals, American Society for, 559.7021-M587m-R | Metals Park | 1981 559.7021-M587m-R,
35
Metals handbook, Vol. 3 : Properities and selection : Stainless steels, tool materials and special-purpose metals
Metals handbook, Vol. 3 : Properities and selection : Stainless steels, tool materials and special-purpose metals
Metals, American Society for, 559.7021-M587m-R | Metals Park | 1980 559.7021-M587m-R,
36
Metals handbook, Vol. 2 : Properities and selection : Nonferrous alloys and pure metals
Metals handbook, Vol. 2 : Properities and selection : Nonferrous alloys and pure metals
Metals, American Society for, 559.7021-M587m-R | Metals Park | 1979 559.7021-M587m-R,
37
Metals handbook, Vol. 1 : Properities and selection : Irons and steels
Metals handbook, Vol. 1 : Properities and selection : Irons and steels
Metals, American Society for, 559.7021-M587m-R | Metals Park | 1978 559.7021-M587m-R,
38
Effcet of Ohmic Thawing on Physico-Chemical Properties of Frozen Hamburger Patties
Effcet of Ohmic Thawing on Physico-Chemical Properties of Frozen Hamburger Patties
Jee-Yeon Kim, | 한국축산식품학회 | 2006 ,
39
Changes of TBARS, VBN and Pathogens on Vacuum Packed Pork during Storage after Aging with Korean Traditional Sauces
Changes of TBARS, VBN and Pathogens on Vacuum Packed Pork during Storage after Aging with Korean Traditional Sauces
Sung Sil Moon, | 한국축산식품학회 | 2006 ,
40
Changes of Vacuum Packed Pork Quality during Storage after Aging with Korean Traditional Sauces
Changes of Vacuum Packed Pork Quality during Storage after Aging with Korean Traditional Sauces
Sung Sil Moon, | 한국축산식품학회 | 2006 ,
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