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341
Growth-Promoting Effects of Vegetable Extracts on Selected Human Lactic Acid Bacteria
Growth-Promoting Effects of Vegetable Extracts on Selected Human Lactic Acid Bacteria
Moo-Key Kim, | 한국식품영양과학회 | 2001 ,
342
Isolation of Xanthine Oxidase Inhibitors from Ginkgo biloba Leaves-Derived Components
Isolation of Xanthine Oxidase Inhibitors from Ginkgo biloba Leaves-Derived Components
Bong-Rae Baek, | 한국식품영양과학회 | 2002 ,
343
Oral Repeated-dose Toxicity Studies Especially in the Liver and Kidney of Rats Administered with Organic Germanium-fortified Yeasts
Oral Repeated-dose Toxicity Studies Especially in the Liver and Kidney of Rats Administered with Organic Germanium-fortified Yeasts
Sung-Hee Lee, | 한국식품영양과학회 | 2006 ,
344
Extracts and Essential Oil of Ledum palustre L. Leaves and Their Antioxidant and Antimicrobial Activities
Extracts and Essential Oil of Ledum palustre L. Leaves and Their Antioxidant and Antimicrobial Activities
Dong-Myong Kim, | 한국식품영양과학회 | 2006 ,
345
Variety of Food Choices is Associated with the Nutritional Quality of Diets of College Students in Korea
Variety of Food Choices is Associated with the Nutritional Quality of Diets of College Students in Korea
Seunghe Kye, | 한국식품영양과학회 | 2005 ,
346
Protective Effect of Dietary Buchu (Chinese chives) Against Oxidative Damage from Aging and Ultraviolet Irradiation in ICR Mice Skin
Protective Effect of Dietary Buchu (Chinese chives) Against Oxidative Damage from Aging and Ultraviolet Irradiation in ICR Mice Skin
Min-Ja Lee, | KFN(한국식품영양과학회) | 2002 ,
347
Screening Biological Activities of Grape Seed and Skin Extracts of Campbell Early (Vitis labruscana B.)
Screening Biological Activities of Grape Seed and Skin Extracts of Campbell Early (Vitis labruscana B.)
Sung-Jin Park, | KFN(한국식품영양과학회) | 2002 ,
348
Effect of Gamma Irradiation on the Biological Activities and Color Changes of Ethanol Extracts Lonicera japonica
Effect of Gamma Irradiation on the Biological Activities and Color Changes of Ethanol Extracts Lonicera japonica
Tae-Woog Jeon, | KFN(한국식품영양과학회) | 2003 ,
349
Cranberry Juice to Reduce Bladder Biofilms and Infection in Geriatric and Spinal Cord Injured Patients with Dysfunctional Bladders
Cranberry Juice to Reduce Bladder Biofilms and Infection in Geriatric and Spinal Cord Injured Patients with Dysfunctional Bladders
Gregor Reid, | KFN(한국식품영양과학회) | 2003 ,
350
당근의 수급예측모형 개발
당근의 수급예측모형 개발
고성보(Seong Bo Ko), | 한국식품유통학회 | 2001 ,
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