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281
Prediction of Chemical Compositions for On-line Quality Measurement of Red Pepper Powder Using Near Infrared Reflectance Spectroscopy (NIRS)
Prediction of Chemical Compositions for On-line Quality Measurement of Red Pepper Powder Using Near Infrared Reflectance Spectroscopy (NIRS)
Sun Mee Lee, | 한국식품과학회 | 2005 ,
282
Odor ProfIle in Oxidized Unsaturated Fatty Acids and Porcine Liver
Odor ProfIle in Oxidized Unsaturated Fatty Acids and Porcine Liver
Sungim Im, | 한국식품과학회 | 2003 ,
283
Volatile Aroma Components of Green Tea Scented with Lotus (Nelumbo nucifera Gaertner) Flower
Volatile Aroma Components of Green Tea Scented with Lotus (Nelumbo nucifera Gaertner) Flower
Sung-Hee Choi, | 한국식품과학회 | 2003 ,
284
Free Radical Scavenging Effect and Antioxidant Activities of Barley Leaves
Free Radical Scavenging Effect and Antioxidant Activities of Barley Leaves
Sung Hee Lee, | 한국식품과학회 | 2003 ,
285
In Vitro and In Vivo Effects of Prosomillet and Sorghum on Cholesterol Metabolism
In Vitro and In Vivo Effects of Prosomillet and Sorghum on Cholesterol Metabolism
Sung-Hee Cho, | 한국식품과학회 | 2003 ,
286
Identification of Effective Microorganisms from Kefir Fermented Milk
Identification of Effective Microorganisms from Kefir Fermented Milk
Chil-Sung Kwon, | 한국식품과학회 | 2003 ,
287
Determination of Ergosterol Used as a Fungal Marker of Red Pepper (Capsicum annuum L.) Powders by Near-Infrared Spectroscopy
Determination of Ergosterol Used as a Fungal Marker of Red Pepper (Capsicum annuum L.) Powders by Near-Infrared Spectroscopy
Sun A. Kim, | 한국식품과학회 | 2003 ,
288
Improvement of Detection Sensitivity of Listeria monocytogenes Using Crude Pediocin PA-1 by Polymerase Chain Reaction (PCR)
Improvement of Detection Sensitivity of Listeria monocytogenes Using Crude Pediocin PA-1 by Polymerase Chain Reaction (PCR)
Gi Sung Moon, | 한국식품과학회 | 2003 ,
289
In Vitro Study of Barley Sorption Degrees for Hg, Cd, and Pb and the Anti-mutagenic Activity of Dietary Fiber from Barley
In Vitro Study of Barley Sorption Degrees for Hg, Cd, and Pb and the Anti-mutagenic Activity of Dietary Fiber from Barley
Sung Hee Han, | 한국식품과학회 | 2003 ,
290
Antibacterial Activity of Fennel (Foeniculum vulgare Mill.) Seed Essential Oil against the Growth of Streptococcus mutans
Antibacterial Activity of Fennel (Foeniculum vulgare Mill.) Seed Essential Oil against the Growth of Streptococcus mutans
Jae Sung Park, | 한국식품과학회 | 2003 ,
처음이전24252627282930313233이후마지막
1
Acta Zoologica Lituanica
Institute of Ecology Vilnius University [, ]
2
Anuario de Letras
Instituto de Investigaciones Filologicas - UNAM [, ]
3
Arab Universities Journal of Agricultural Sciences
Arab Universities Union of Agricultural Sciences [, ]
4
Auk (American Ornithologists Union)
American Ornithologists' Union [, ]
5
Bach Perspectives (University of Nebraska Press)
University of Illinois Press [, ]
6
Dickens Quarterly
Rutgers University [, ]
7
ECONOMY CHOSUN
(주)조선뉴스프레스 [이코노미조선, 경제, 시사, 재테크, 조선매거진, 조선뉴스프레스, ]
8
International Journal of Psychology: A Biopsychosocial Approach / Tarptautinis psichologijos zurnalas: Biopsichosocialinis poziuris
Vytautas Magnus University [, ]
9
Japan's Unconditional Surrender
Great Neck Publishing [, ]
10
John Hopkins University Speech
Great Neck Publishing [, ]
11
Journal of the History of Ideas
Johns Hopkins University Press [, ]
12
Peticion al Gobierno de las Estados Unidos
Great Neck Publishing [, ]
13
Population Reports
Johns Hopkins University [, ]
14
Raritan
Rutgers University [, ]
15
Schechter Poultry Corp. vs. United States
Great Neck Publishing [, ]
16
Scientific Research Activity of the Institute of Ecology - Annual Report
Institute of Ecology Vilnius University [, ]
17
Social Forces (University of North Carolina Press)
University of North Carolina Press [, ]
18
Style
Northern Illinois University / English Dept. [, ]
19
Sungkyun Journal of East Asian Studies
성균관대학교 동아시아학술원 [사회과학, ]
20
Sungkyun Management Research Institute Working Paper
성균관대학교 경영연구소 [경제학, ]