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161
Cholesterol-lowering Properties of Citrus Flavonoids and Polyphenolic Compounds and Their Relevance to Antioxidative Activity
Cholesterol-lowering Properties of Citrus Flavonoids and Polyphenolic Compounds and Their Relevance to Antioxidative Activity
Myung Sook Choi, | 한국영양학회 | 2003 ,
162
Discrimination of Potato Varieties by Random Amplified Polymorphic DNA Analysis
Discrimination of Potato Varieties by Random Amplified Polymorphic DNA Analysis
Hyo Won Seo, | 한국원예학회 | 2001 ,
163
Risks of Hyperlipidemia, Hypertension High Blood Glucose and Liver Dysfunchton in Moderately and Severely Obese Children
Risks of Hyperlipidemia, Hypertension High Blood Glucose and Liver Dysfunchton in Moderately and Severely Obese Children
Eun Kyung Kim, | 한국영양학회 | 2002 ,
164
Selected Dietary Intake among Californians of Korean Descent : Preliminary Findings
Selected Dietary Intake among Californians of Korean Descent : Preliminary Findings
C. Richard Hofstetter, | 한국영양학회 | 2002 ,
165
Sister Chromatid Exchanges ( SCEs ) , a Biomarker for DNA Damage in Molecular Epidemiology - Methodology and Applications
Sister Chromatid Exchanges ( SCEs ) , a Biomarker for DNA Damage in Molecular Epidemiology - Methodology and Applications
Eun Ju Park, | 한국영양학회 | 2002 ,
166
Estimated Carotenoids Intake in Korean Adults Using Food - frequency Questionnaire : Association with Smoking , Drinking and Other Life - style Factors
Estimated Carotenoids Intake in Korean Adults Using Food - frequency Questionnaire : Association with Smoking , Drinking and Other Life - style Factors
Yoo Kyoung Park, | 한국영양학회 | 2001 ,
167
Antidiabetic Effect of Auricularia auricula Mycelia in Streptozotocin-induced Diabetic Rats
Antidiabetic Effect of Auricularia auricula Mycelia in Streptozotocin-induced Diabetic Rats
Sung Kyu Kim, | 한국생약학회 | 2007 ,
168
The Anti-allergic Effect of Vinegar Treated Small Black Soybean (Glycine max Merr.) is Mediated Through Inhibition of Histamine Release and Inflammatory Cytokine Secretion
The Anti-allergic Effect of Vinegar Treated Small Black Soybean (Glycine max Merr.) is Mediated Through Inhibition of Histamine Release and Inflammatory Cytokine Secretion
Tae Yong Shin, | 한국생약학회 | 2007 ,
169
Farnesyl Protein Transferase Inhibitory Components of Lithospermum erythrorhizon
Farnesyl Protein Transferase Inhibitory Components of Lithospermum erythrorhizon
Seong Jin Kim, | 한국생약학회 | 2007 ,
170
Anti-Oxidative and Nitric Oxide Production Inhibitory Activities of Phenolic Compounds from the Fruits of Actinidia arguta
Anti-Oxidative and Nitric Oxide Production Inhibitory Activities of Phenolic Compounds from the Fruits of Actinidia arguta
Hyun Woo Lim, | 한국생약학회 | 2006 ,
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