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101
The marketing activities of Korean national tourist office in increasing american tour market
The marketing activities of Korean national tourist office in increasing american tour market
Lee Joo-Hyeong, 326.3918-L478m-TM | New Scool University | 1988 326.3918-L478m-TM,
102
Stereospecific Synthesis of the (2R,3S)-and (2R,3R)-3-Amino-2-hydroxy-4-phenylbutanoic Acids from D-Glucono-б-lactone
Stereospecific Synthesis of the (2R,3S)-and (2R,3R)-3-Amino-2-hydroxy-4-phenylbutanoic Acids from D-Glucono-б-lactone
Lee Jin Hwan, | 대한화학회 | 2006 ,
103
Application of storm water management model to the sewer system of campus oefenplein
Application of storm water management model to the sewer system of campus oefenplein
Lee, Jae Chul, 539.24-L478a-TM | Vrije Universiteit Brussel | 1985 539.24-L478a-TM,
104
A Method of Evaluating the Spatial Difference between Two Numerical Surfaces
A Method of Evaluating the Spatial Difference between Two Numerical Surfaces
Lee Jung-Enu, | 대한지리학회 | 2006 ,
105
Effects of reactor configurations and operating conditions on nutrient removal in fixed bed biofilm processes
Effects of reactor configurations and operating conditions on nutrient removal in fixed bed biofilm processes
Lee Jong-Hyun, 539.35-L478e-TD | Pusan National University | 2000 539.35-L478e-TD,
106
A High Swing Range, High Bandwidth CMOS PGA and ADC for IF QPSK Receiver Using 1.8V Supply
A High Swing Range, High Bandwidth CMOS PGA and ADC for IF QPSK Receiver Using 1.8V Supply
Woo Yol Lee, Jong Chul Lim, Hee Won Park, Kuk Tae, | 대한전자공학회 | 2005 ,
107
Natural Antioxidants to Improve Stability of Refined Anchovy Oil against Oxidation
Natural Antioxidants to Improve Stability of Refined Anchovy Oil against Oxidation
D.C.Park, H.S. Jr. H. Lee, J.J. Kim, Y.M.Jeong, Y, | Korean Societyof Food Science&Technology | 2006 ,
108
Tocopherol and Tocotrienol Contents of Vegetable Oils, Margarines, Butters, and Peanut Butters Consumed in the Korean Diet
Tocopherol and Tocotrienol Contents of Vegetable Oils, Margarines, Butters, and Peanut Butters Consumed in the Korean Diet
Seon-Mi Lee, Junsoo Lee, | Korean Societyof Food Science&Technology | 2006 ,
109
Improving Sensitivity of SAW-based Pressure Sensor with Metal Ground Shielding over Cavity
Improving Sensitivity of SAW-based Pressure Sensor with Metal Ground Shielding over Cavity
Keekeun Lee, Jeangsu Hwang, Wen Wang, Geunyoung K, | 한국마이크로전자및 패키징학회 | 2005 ,
110
Improving Stabilty and Characteristics of Circuit and Structure with the Ceramic Process Variable of Dualband Antenna Switch Module
Improving Stabilty and Characteristics of Circuit and Structure with the Ceramic Process Variable of Dualband Antenna Switch Module
Joong-Keun Lee, Joshua Yoo, Myung Jae Yoo, Woo-Wu, | 한국마이크로전자및 패키징학회 | 2005 ,
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