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21
철근 콘크리트 골조 튜브 구조물의 Shear Lag(전단지체) 현상에 대한 구조적인 변수
철근 콘크리트 골조 튜브 구조물의 Shear Lag(전단지체) 현상에 대한 구조적인 변수
이강건, 이리형, | 한국콘크리트학회 | 2001 ,
22
Effect of Multi-Layer Carbon Fiber Sheet Used for Strengthening Reinforced Concrete Beams
Effect of Multi-Layer Carbon Fiber Sheet Used for Strengthening Reinforced Concrete Beams
유영찬, 최기선, 김긍환, | 한국콘크리트학회 | 2005 ,
23
Nonlinear Analysis of Reinforced and Prestressed Concrete Shells Using Layered Elements with Drilling DOF
Nonlinear Analysis of Reinforced and Prestressed Concrete Shells Using Layered Elements with Drilling DOF
김태훈, 최정호, 김운학, 신현목, | 한국콘크리트학회 | 2005 ,
24
HDQ-FD integrated methodology for nonlinear static and dynamic response of doubly curved shallow shells
HDQ-FD integrated methodology for nonlinear static and dynamic response of doubly curved shallow shells
Qmer Civalek, Mehmet Ulker (Turkey), | 국제구조공학회(TECNO-PRESS) | 2005 ,
25
Finite element modelling of the shear behaviour of profiled composite walls incorporating steel-concrete interaction
Finite element modelling of the shear behaviour of profiled composite walls incorporating steel-concrete interaction
K. M. Anwar Hossain (Canada), H. D. Wright (UK), | 국제구조공학회(TECNO-PRESS) | 2005 ,
26
Experinents on Shear Connections of PSC Girders with Prefabricated Slabs
Experinents on Shear Connections of PSC Girders with Prefabricated Slabs
심창수, 정철헌, 현병학, 김영진, | 한국콘크리트학회 | 2004 ,
27
Studies for Reestabilishment of Approval Toxin Amount in Paralytic Shellfish Poison-Infested Shellfish 5. Comparison of Toxicity and Toxin Composition of Paralytic Shellfish Poison between Blue mussel, Mytilus edulis and Oyster, Crassostrea gigas
Studies for Reestabilishment of Approval Toxin Amount in Paralytic Shellfish Poison-Infested Shellfish 5. Comparison of Toxicity and Toxin Composition of Paralytic Shellfish Poison between Blue mussel, Mytilus edulis and Oyster, Crassostrea gigas
Il-Shik Shin, Young-Man Kim, | 한국식품위생안전성학회 | 2000 ,
28
History of Clothes and Shelter, 1 : Funtalk - [컴퓨터 파일]
History of Clothes and Shelter, 1 : Funtalk - [컴퓨터 파일]
당근영어., 004-당17h-EB | 당근영어 | 004-당17h-EB,
29
Calcium Lactate Treatment after Salting of Chinese Cabbage Improves Firmness and Shelf-life of Kimchi
Calcium Lactate Treatment after Salting of Chinese Cabbage Improves Firmness and Shelf-life of Kimchi
Myung Ye Lee, Soon-Dong Kim, | Korean Socity of Food Science&Nutrition | 2003 ,
30
Modified Cultivation Methods Improve Shelf-life and Quality of Soybean Sprouts, Effects of Treatment with Oak Charcoal and Citrus sunki Seed Extract
Modified Cultivation Methods Improve Shelf-life and Quality of Soybean Sprouts, Effects of Treatment with Oak Charcoal and Citrus sunki Seed Extract
Young-Ju Oh, Soo Hyun Kim, | Korean Socity of Food Science&Nutrition | 2003 ,
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Anti-Discrimination
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