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Tocopherol and Tocotrienol Contents of Vegetable Oils, Margarines, Butters, and Peanut Butters Consumed in the Korean Diet
Tocopherol and Tocotrienol Contents of Vegetable Oils, Margarines, Butters, and Peanut Butters Consumed in the Korean Diet
Seon-Mi Lee, Junsoo Lee, | Korean Societyof Food Science&Technology | 2006 ,
2
An Efficient Angorithm to Develop Model for Predicting Bead Width in Butt Welding
An Efficient Angorithm to Develop Model for Predicting Bead Width in Butt Welding
J S Kim and J S Son, | 대한용접학회 | 2001 ,
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