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1
Model reaching adaptive control for vibration isolation.
Model reaching adaptive control for vibration isolation.
Lei Zuo, | Institute of Electrical and Electronics Engineers | 2005 ,
2
An intelligent contraflow control method for real-time optimal traffic scheduling using artificial neural network, fuzzy pattern recognition, and optimization
An intelligent contraflow control method for real-time optimal traffic scheduling using artificial neural network, fuzzy pattern recognition, and optimization
Deyi Xue, | Institute of Electrical and Electronics Engineers | 2000 ,
3
Application of Statistical Experimental Design to Improve the Quality of Fresh-Cut Apple Cubes by Edible Coating with Alginate
Application of Statistical Experimental Design to Improve the Quality of Fresh-Cut Apple Cubes by Edible Coating with Alginate
Jun Ho Lee, Li Zuo, | 한국식품과학회 | 2006 ,
4
Effect of Hot Water Treatment on Quality of Fresh-cut Apple Cubes
Effect of Hot Water Treatment on Quality of Fresh-cut Apple Cubes
Li Zuo, | 한국식품과학회 | 2004 ,
5
H[unknown] Control for Uncertain System with Time-delay and Nonlinear External Disturbance via Adaptive Control Method
H[unknown] Control for Uncertain System with Time-delay and Nonlinear External Disturbance via Adaptive Control Method
Wang, Z, | 제어자동화시스템공학회 | 2010 ,
6
Tl₂Ba₂CaCu₂O8 Thin Films on MgO and Sapphire Substrates
Tl₂Ba₂CaCu₂O8 Thin Films on MgO and Sapphire Substrates
X. J. Zhao., | 한국물리학회 | 2006 ,
7
Multiobjective Optimization of Three-Stage Spur Gear Reduction Units Using Interactive Physical Programming
Multiobjective Optimization of Three-Stage Spur Gear Reduction Units Using Interactive Physical Programming
Hong Zhong Huang, Zhi-Gang Tian, Ming J. Zuo, | 대한기계학회 | 2005 ,
8
Effects of Anti-browning Agents on the Quality of Minimally Processed Apple Cubes
Effects of Anti-browning Agents on the Quality of Minimally Processed Apple Cubes
Li Zuo, Jun Ho Lee, | Korean Societyof Food Science&Technology | 2004 ,
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