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1
Determination of Biogenic Amines in Kimchi, Korean Traditional Fermented Vegetable Products
Determination of Biogenic Amines in Kimchi, Korean Traditional Fermented Vegetable Products
Jae-Hyung Mah, | 한국식품과학회 | 2004 ,
2
Quercetin Ameliorates NO Production via Down-regulation of iNOS Expression, NFκB Activation and Oxidative Stress in LPS-Stimulated Macrophages
Quercetin Ameliorates NO Production via Down-regulation of iNOS Expression, NFκB Activation and Oxidative Stress in LPS-Stimulated Macrophages
Hye-Yeon Cho, | 한국식품과학회 | 2005 ,
3
Application of the Electronic Nose and Artificial Neural Network System to Quality of the Stored Soymilk
Application of the Electronic Nose and Artificial Neural Network System to Quality of the Stored Soymilk
Eun-Young Park, | 한국식품과학회 | 2002 ,
4
Identification of the Volatile Compounds of Irradiated Meat by Using Electronic Nose
Identification of the Volatile Compounds of Irradiated Meat by Using Electronic Nose
Kee-Young Han, | 한국식품과학회 | 2001 ,
5
Rapid Upregulation of Dehyrin3 and Dehydrin4 in Response to Dehydration Is a Characteristic of Drought-Tolerant Genotypes in Barley
Rapid Upregulation of Dehyrin3 and Dehydrin4 in Response to Dehydration Is a Characteristic of Drought-Tolerant Genotypes in Barley
So Yon Park, | 한국식물학회(Adventitous Root Formation | 2006 ,
6
Regular Paper / Characterization of Helicon Plasma by H2 Gas Discharge and Fabrication of Diamond Thin Films
Regular Paper / Characterization of Helicon Plasma by H2 Gas Discharge and Fabrication of Diamond Thin Films
June Won Hyun, | 한국전기전자재료학회 | 2001 ,
7
An Evaluation of Changes in the Allergenicity of Kochujang upon Preparation Using Aloe Extract
An Evaluation of Changes in the Allergenicity of Kochujang upon Preparation Using Aloe Extract
Bo Kyung Son, | 한국영양학회 | 2006 ,
8
Antipruritic Effect of Black Colored Rice
Antipruritic Effect of Black Colored Rice
Sang Jun Han, | 한국생약학회 | 2007 ,
9
Highly Efficient Synthesis of 2-Aryl-3-methoxyacrylates via Suzuki-Miyaura Coupling Reaction
Highly Efficient Synthesis of 2-Aryl-3-methoxyacrylates via Suzuki-Miyaura Coupling Reaction
Kim, Hyung-Ho, | 대한화학회 | 2006 ,
10
Immobilization of Horseradish Peroxidase to Electrochemically Deposited Gold-Nanoparticles on Glassy Carbon Electrode for Determination of H2O2
Immobilization of Horseradish Peroxidase to Electrochemically Deposited Gold-Nanoparticles on Glassy Carbon Electrode for Determination of H2O2
Ryoo, Hyun-woo, | 대한화학회 | 2006 ,
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