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81
Electrochemical Properties of Carbon Nanotube-Dispersed PEO-LiX Electrolytes
Electrochemical Properties of Carbon Nanotube-Dispersed PEO-LiX Electrolytes
Jung-Ho Ahn, Yong-Jin Kim, G. X. Wang, | Korean Institute of Metals and Materials | 2006 ,
82
Mechanical Properties of Ultrafine Grained 5052 Al Alloy Produced by Accumulative Roll-Bonding and Cryogenic Rolling
Mechanical Properties of Ultrafine Grained 5052 Al Alloy Produced by Accumulative Roll-Bonding and Cryogenic Rolling
H. R. Song, Y. S. Kim, W. J. Nam, | Korean Institute of Metals and Materials | 2006 ,
83
Novel Properties of Erbium-Silicided N-Type Schottky Barrier Metal-Oxide -Semiconductor Field-Effect Transistors
Novel Properties of Erbium-Silicided N-Type Schottky Barrier Metal-Oxide -Semiconductor Field-Effect Transistors
Moongyu Jang, Yakyeon Kim, Jaeheon Shin, Seongjae, | 대한전자공학회 | 2004 ,
84
LC Aligning Properties for Homeotropic Alignment of NLC on the SiOх Thin Film as Incident Angle of Electron Beam Evaporation Angle
LC Aligning Properties for Homeotropic Alignment of NLC on the SiOх Thin Film as Incident Angle of Electron Beam Evaporation Angle
Jong-Hwan Kim, | 한국전기전자재료학회 | 2007 ,
85
Ferromagnetic Properties in Diluted Magnetic Semiconductors (Al,Min)N grown by PEMBE
Ferromagnetic Properties in Diluted Magnetic Semiconductors (Al,Min)N grown by PEMBE
Moon Ho Ham, | 한국전기전자재료학회 | 2007 ,
86
Fatigue Properties of Fine Grained Magnesium Alloys after Severe Plastic Deformation
Fatigue Properties of Fine Grained Magnesium Alloys after Severe Plastic Deformation
Chin-Sung Chung, Duk-Kyu Chun, Ho-Kyung Kim, | 대한기계학회 | 2005 ,
87
Physicochemical Properties of japonica Non-Waxy and Waxy Rice during Kernel Development
Physicochemical Properties of japonica Non-Waxy and Waxy Rice during Kernel Development
Sung-Kon Kim, Sun-Ok Jung, | Korean Societyof Food Science&Technology | 2006 ,
88
Rheological Properties of Concentrated Dandelion Leaf Extracts by Hot Water or Ethanol
Rheological Properties of Concentrated Dandelion Leaf Extracts by Hot Water or Ethanol
Ok-Hwan Lee, Sung-Kwon Ko, Boo-Yong Lee, | Korean Societyof Food Science&Technology | 2006 ,
89
Indigestible Carbohydrate Contents and Physical Properties of Goami2 harvested at the Maximized Milling Quality
Indigestible Carbohydrate Contents and Physical Properties of Goami2 harvested at the Maximized Milling Quality
In Duck Choi, Jung-Rok Son, Ha-Cheol Hong, Jeom-, | Korean Societyof Food Science&Technology | 2006 ,
90
Probiotic Properties of Lactobacillus plantarum NK181 Isolated from Jeotgal, a Korean Fermented Food
Probiotic Properties of Lactobacillus plantarum NK181 Isolated from Jeotgal, a Korean Fermented Food
Na-Kyoung Lee, Hyoun-Wook Kim, Hyo-Ihl Chang, Che, | Korean Societyof Food Science&Technology | 2006 ,
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International Journal of Food Properties
Marcel Dekker Inc. [, ]