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771
Characteristics of a Bifidobacterium longum LL04 β-Galactosidase(recombinant) Produced in Escherichia coli
Characteristics of a Bifidobacterium longum LL04 β-Galactosidase(recombinant) Produced in Escherichia coli
Seong-Il Lim, | 한국식품과학회 | 2006 ,
772
Effect of Encapsulated Bacteriocin on Acid Production and Growth of Starter Cultures in Yoghurt
Effect of Encapsulated Bacteriocin on Acid Production and Growth of Starter Cultures in Yoghurt
Sejong Oh, | 한국식품과학회 | 2006 ,
773
Isolation and Characterization of Penicillium crustosum, a Patulin Producing Fungus, from Apples
Isolation and Characterization of Penicillium crustosum, a Patulin Producing Fungus, from Apples
Hyejeong Yun, | 한국식품과학회 | 2006 ,
774
Cytotoxic Effects of Extracts from Tremella fuciformis Strain FB001 on the Human Colon Adenocarcinoma Cell Line DLD-1
Cytotoxic Effects of Extracts from Tremella fuciformis Strain FB001 on the Human Colon Adenocarcinoma Cell Line DLD-1
Kyung-Ai Kim, | 한국식품과학회 | 2006 ,
775
Isolation and Characterization of an Immunopotentiating Factor from Lactobacillus plantarum in Kimchi : Assessment of Immunostimulatory Activities
Isolation and Characterization of an Immunopotentiating Factor from Lactobacillus plantarum in Kimchi : Assessment of Immunostimulatory Activities
Jong-Hwa Lee, | 한국식품과학회 | 2006 ,
776
Effect of Diluent Salt Concentration and pH on the Enumeration of Vibrio parahaemolyticus by Direct Plating on Selective Agar
Effect of Diluent Salt Concentration and pH on the Enumeration of Vibrio parahaemolyticus by Direct Plating on Selective Agar
Jong-Kyung Lee, | 한국식품과학회 | 2006 ,
777
The Hypoglycemic Effects of Acarviosine-Glucose Modulate Hepatic and Intestinal Glucose Transporters In vivo
The Hypoglycemic Effects of Acarviosine-Glucose Modulate Hepatic and Intestinal Glucose Transporters In vivo
Mi Ja Chung, | 한국식품과학회 | 2006 ,
778
Comparison of the Physicochemical Properties of Freeze-Concentrated versus Evaporated Milk
Comparison of the Physicochemical Properties of Freeze-Concentrated versus Evaporated Milk
Su-Jung Lee, | 한국식품과학회 | 2006 ,
779
The Chemical Basis of Green Pigment Formation('Greening') in Crushed Garlic(Allium sativum L.)Cloves
The Chemical Basis of Green Pigment Formation('Greening') in Crushed Garlic(Allium sativum L.)Cloves
Eun-Jin Lee, | 한국식품과학회 | 2006 ,
780
Effect of a Static Magnetic Field on Susceptibility to Ethanol-Induced Hepatic Dysfunction in Rats
Effect of a Static Magnetic Field on Susceptibility to Ethanol-Induced Hepatic Dysfunction in Rats
Kap Joo Park, | 한국식품과학회 | 2006 ,
처음이전73747576777879808182이후마지막
1
2009 International Workshop
전남대학교 아시아태평양지역연구소 [사회과학, ]
2
America's Civil War
Primedia Special Interest Publications [, ]
3
Asian Steel Watch
포스코경영연구원(구 포스코경영연구소) [경제학, ]
4
Australian Social Work
Blackwell Publishing Limited [, ]
5
Campaigns & Elections (2010)
Political World Communications, LLC [, ]
6
Chemical Engineering
Chemical Week Associates [, ]
7
Chemical Week
Chemical Week Associates [, ]
8
Child & Adolescent Social Work Journal
Kluwer Academic Publishers [, ]
9
Child & Family Social Work
Blackwell Publishing Limited [, ]
10
Child & Family Social Work
Blackwell Publishing Limited [, ]
11
Children & Schools
National Association of Social Workers [, ]
12
Children & Schools
National Association of Social Workers [, ]
13
Civil Wars
Frank Cass & Company Ltd. [, ]
14
Civil War Times
Primedia Special Interest Publications [, ]
15
Civil War Times Illustrated
Primedia Special Interest Publications [, ]
16
Clayton-Bulwer Treaty
Great Neck Publishing [, ]
17
Connections Online
American Medical Women's Association [, ]
18
Constitution & Plan of Work for a Local Woman's Christian Temperance Union
Great Neck Publishing [, ]
19
Convention (XIII) Concerning the Rights & Duties of Neutral Powers in Naval War
Great Neck Publishing [, ]
20
Dayton-Goose Creek Railway Company v. United States, Interstate Commerce Commission, et al.
Great Neck Publishing [, ]