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641
Structure Collapse and Colour Changes in Osmo-air-dehydrated Peach Cubes
Structure Collapse and Colour Changes in Osmo-air-dehydrated Peach Cubes
Marco Riva, | 한국식품과학회 | 2001 ,
642
Constituents of the Essential oil of Angelica tenuissima, an Aromatic Medicinal Plant
Constituents of the Essential oil of Angelica tenuissima, an Aromatic Medicinal Plant
Hyang-Sook Choi, | 한국식품과학회 | 2001 ,
643
Antitumor-active, Neutral, Medium-sized Glycan from Apple Vinegar
Antitumor-active, Neutral, Medium-sized Glycan from Apple Vinegar
Kaoru Abe, | 한국식품과학회 | 2001 ,
644
XYZ-dish Method as a New Antioxidant Activity Assay Using Photon Detection
XYZ-dish Method as a New Antioxidant Activity Assay Using Photon Detection
Kunihisa Iwai, | 한국식품과학회 | 2001 ,
645
Relationship Between Antioxidant Activity of Commercial Tea Dirnks by XYZ-dish Method and Their Concentrations of Catechins
Relationship Between Antioxidant Activity of Commercial Tea Dirnks by XYZ-dish Method and Their Concentrations of Catechins
Kunihisa Iwai, | 한국식품과학회 | 2001 ,
646
Comparison of Apparent and Maximum Viscosity Methods for the Detection of Irradiated Wheat Flour
Comparison of Apparent and Maximum Viscosity Methods for the Detection of Irradiated Wheat Flour
Sang-Duk Yi, | 한국식품과학회 | 2000 ,
647
Effect of Growth-Inhibitory Substances from Domestic Medicinal Plants against Human Lactic Acid and Harmful Intestinal Bacteria
Effect of Growth-Inhibitory Substances from Domestic Medicinal Plants against Human Lactic Acid and Harmful Intestinal Bacteria
Hoi-Seon Lee, | 한국식품과학회 | 2000 ,
648
Optimization of Nibs Roasting in Cocoa Bean Processing with Lotte-Better Taste and Color Process
Optimization of Nibs Roasting in Cocoa Bean Processing with Lotte-Better Taste and Color Process
Shin-Young Lee, | 한국식품과학회 | 2001 ,
649
New Technologies For Health Foods and Nutraceuticals
New Technologies For Health Foods and Nutraceuticals
Manssur Yalpani, | KFN(한국식품영양과학회) | 2002 ,
650
Pulsed Photostimulated Luminescence of Irradiated Black and White Peppers and Effects of Long-Term Storage
Pulsed Photostimulated Luminescence of Irradiated Black and White Peppers and Effects of Long-Term Storage
Sang Duk Yi, | KFN(한국식품영양과학회) | 2002 ,
처음이전60616263646566676869이후마지막
1
Acta Agriculturae Scandinavica: Section A, Animal Science
Taylor & Francis Ltd [, ]
2
Aging Male
CRC Press LLC [, ]
3
Animal Biology
VSP International Science Publishers [, ]
4
Animal Biotechnology
Marcel Dekker Inc. [, ]
5
Animal Genetics
Blackwell Publishing Limited [, ]
6
Animals (2076-2615)
MDPI Publishing [, ]
7
Animal Science Journal
Blackwell Publishing Limited [, ]
8
Animal Science Papers & Reports
Institute of Genetics & Animal Breeding of the Polish Academy of Sciences [, ]
9
Animal Systematics, Evolution and Diversity
한국동물분류학회 [자연과학, ]
10
Animal Systematics, Evolution and Diversity
한국동물분류학회 [, ]
11
Aquatic Mammals
Aquatic Mammals [, ]
12
Archives of Animal Nutrition
Taylor & Francis Ltd [, ]
13
Current Medical Literature: Lysosomal Storage Disease
Current Medical Literature Ltd. [, ]
14
Executive Female (0199-2880)
National Association for Female Executives [, ]
15
Female Field Concentration Ratio Index of Doctor's Degrees Conferred
US Department of Education [, ]
16
Female Field Concentration Ratio of Master's Degrees Conferred
US Department of Education [, ]
17
Guatemalan Crisis
Great Neck Publishing [, ]
18
Himalayan Journal of Sciences
Himalayan Journal of Sciences [, ]
19
Indonesia & the Malay World
Carfax Publishing Company [, ]
20
Instructions from Malden, Massachusetts, for independence
Great Neck Publishing [, ]