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511
Effect of Apple Pomace on the Liver Damage in Bromobenzene-treated Rats
Effect of Apple Pomace on the Liver Damage in Bromobenzene-treated Rats
Shin-Kyo Chung,, | 한국식품과학회 | 2001 ,
512
Shelf Life Determination of Precooked Frozen Pork Cutlets
Shelf Life Determination of Precooked Frozen Pork Cutlets
Young-Chun Lee, | 한국식품과학회 | 2001 ,
513
Effect of Cooking Methods and Lifestyle on Elementary School Children`s Preference for Vegetables Provided in School Lunches
Effect of Cooking Methods and Lifestyle on Elementary School Children`s Preference for Vegetables Provided in School Lunches
Hong Mie Lee, | KFN(한국식품영양과학회) | 2002 ,
514
Oxidation and Isomerization of Lycopene under Thermal Treatment and Light Irradiation in Food Processing
Oxidation and Isomerization of Lycopene under Thermal Treatment and Light Irradiation in Food Processing
John Shi, | KFN(한국식품영양과학회) | 2002 ,
515
Improving Textural Attributes of Corn Tortillas by Means of Opuntia Spp. Flour Addition
Improving Textural Attributes of Corn Tortillas by Means of Opuntia Spp. Flour Addition
Paola Lissette González,, | 한국식품과학회 | 2004 ,
516
Effects of Substituted Level of Added Water for Fat on the Quality Characteristics of Spreadable Liver Sausage
Effects of Substituted Level of Added Water for Fat on the Quality Characteristics of Spreadable Liver Sausage
Sang-Gi Min,, | 한국식품과학회 | 2004 ,
517
Analysis of Hanwoo Loin Proteome by 2-D Gel Electrophoresis and Peptide Mass Fingerprinting
Analysis of Hanwoo Loin Proteome by 2-D Gel Electrophoresis and Peptide Mass Fingerprinting
Lim Jinkyu, | KFN(한국식품영양과학회) | 2002 ,
518
Dietary Soy Protein and Calcium Reduce Serum Lipid and Cholesterol in Rats Fed Eat-Enriched Diets
Dietary Soy Protein and Calcium Reduce Serum Lipid and Cholesterol in Rats Fed Eat-Enriched Diets
Yeon-Sook Lee, | KFN(한국식품영양과학회) | 2002 ,
519
Induction of Quinone Reductase, an Anticarcinogenic Marker Enzyme, by Medicinal Herb Extracts
Induction of Quinone Reductase, an Anticarcinogenic Marker Enzyme, by Medicinal Herb Extracts
Chong-Suk Kwon, | KFN(한국식품영양과학회) | 2002 ,
520
Plasma Concentrations of Fe, Cu, Mn, and Cr of Maternal and Umbilical Cord Blood during Pregnancy
Plasma Concentrations of Fe, Cu, Mn, and Cr of Maternal and Umbilical Cord Blood during Pregnancy
Jong-Im Lee, | KFN(한국식품영양과학회) | 2002 ,
처음이전47484950515253545556이후마지막
1
Act for Calling Out the Militia
Great Neck Publishing [, ]
2
Advances in Nursing Science
Lippincott Williams & Wilkins [, ]
3
After the Million Man March
Great Neck Publishing [, ]
4
ALLIANCE UNDER TENSION
경남대학교 극동문제연구소 [정치학, ]
5
Alzheimer's Care Quarterly
Lippincott Williams & Wilkins [, ]
6
Annual Bulletin of Historical Literature
Blackwell Publishing Limited [, ]
7
Applied Artificial Intelligence
Taylor & Francis Ltd [, ]
8
Artificial Life
MIT Press [, ]
9
Bach Perspectives (University of Nebraska Press)
University of Illinois Press [, ]
10
Beethoven Forum (University of Nebraska Press)
University of Illinois Press [, ]
11
Behavior Analyst Today
Joseph D. Cautilli [, ]
12
Biomedical Instrumentation & Technology
Alliance Communications Group [, ]
13
Bland-Allison Act of 1878
Great Neck Publishing [, ]
14
British Journal of Guidance & Counselling
Carfax Publishing Company [, ]
15
Chart
Illinois Nurses Association [, ]
16
Chiropractic Journal
World Chiropractic Alliance [, ]
17
CIA World Fact Book
Central Intelligence Agency [, ]
18
Clinical Linguistics & Phonetics
Taylor & Francis Ltd [, ]
19
Clinical Otolaryngology & Allied Sciences
Blackwell Publishing Limited [, ]
20
Communique
Illinois Occupational Therapy Association [, ]