서브메뉴
검색
Oxidation and Isomerization of Lycopene under Thermal Treatment and Light Irradiation in Food Processing
Oxidation and Isomerization of Lycopene under Thermal Treatment and Light Irradiation in Food Processing
상세정보
- 자료유형
- 기사
- ISSN
- 15986195
- 저자명
- John Shi
- 서명/저자
- Oxidation and Isomerization of Lycopene under Thermal Treatment and Light Irradiation in Food Processing / John Shi , 공저 Ying Wu , Mike Bryan , Marc Le Maguer
- 발행사항
- 서울 : KFN(한국식품영양과학회), 2002.
- 형태사항
- pp. 179-183
- 주기사항
- 참고문헌수록
- 원문정보
- url
- 모체레코드
- 모체정보확인
- Control Number
- kjul:60258479
MARC
008200630s2002 ulk aa eng■022 ▼a15986195
■1001 ▼aJohn Shi
■24510▼aOxidation and Isomerization of Lycopene under Thermal Treatment and Light Irradiation in Food Processing▼dJohn Shi▼e공저 Ying Wu , Mike Bryan , Marc Le Maguer
■260 ▼a서울▼bKFN(한국식품영양과학회)▼c2002.
■300 ▼app. 179-183
■500 ▼a참고문헌수록
■7001 ▼aYing Wu , Mike Bryan , Marc Le Maguer
■773 ▼tNutraceuticals and Food▼gVol. 7 No.2 (2002 June)▼d2002, 06
■856 ▼uhttp://www.linguistics.or.kr/
■SIS ▼aS018381▼b60068076▼h8▼s2▼fP


