본문

Multilingual
21
Ki-Change Nam, Jeong-Han Kim, Dong U Ahn, Seung-C, | Korean Societyof Food Science&Technology | 2004 ,
22
Pahn-Shick Chang, Hyun-Mi Seo, Oh-Taek Kwon, Hyeo, | Korean Societyof Food Science&Technology | 2004 ,
23
Mi-Soon Jang, Jong-Bong Eun, Hideki Ushio, Toshia, | Korean Societyof Food Science&Technology | 2004 ,
24
Han-Seung Shin, Younsuk Lee, | Korean Societyof Food Science&Technology | 2003 ,
25
Yong Hwan Jeong, Jun-Hwan Kim, Hyun-gil Kim, | 대한금속.재료학회 | 2004 ,
26
H. S. Kim, J. H. Yoon, J. H. Han, B. D. Mitton, R, | 대한금속.재료학회 | 2004 ,
27
Dong-Bok Lee, | 대한금속.재료학회 | 2004 ,
28
Yan-Bin Huang, In-Sang Chung, Bong-Sun You, Won-W, | 대한금속.재료학회 | 2004 ,
29
Woung-Shik Shim,Dong-Bok Lee, | 대한금속.재료학회 | 2003 ,
30
Ohsung Song,Y M Lee,Kiyung Lee,C S Yoon, | 대한금속.재료학회 | 2003 ,