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221
Effects of Processing, Formula and Measurement Variables on White Salted Noodle Color
Effects of Processing, Formula and Measurement Variables on White Salted Noodle Color
Hak-Gil Chang, | 한국식품과학회 | 2003 ,
222
Polyphenolic Compounds and Superoxide Radical Scavenging Activity of Moru-Ju
Polyphenolic Compounds and Superoxide Radical Scavenging Activity of Moru-Ju
Kyung Hee Koh, | 한국식품과학회 | 2003 ,
223
Polyphenolic Compounds from Korean Pear and Their Biological Activities
Polyphenolic Compounds from Korean Pear and Their Biological Activities
Yun Bin Zhang, | 한국식품과학회 | 2003 ,
224
In Vitro and In Vivo Effects of Prosomillet and Sorghum on Cholesterol Metabolism
In Vitro and In Vivo Effects of Prosomillet and Sorghum on Cholesterol Metabolism
Sung-Hee Cho, | 한국식품과학회 | 2003 ,
225
Antimutagenicity and Cytotoxicity of Cordycepin Isolated from Cordyceps militaris
Antimutagenicity and Cytotoxicity of Cordycepin Isolated from Cordyceps militaris
Mi Ae Cho, | 한국식품과학회 | 2003 ,
226
Physiological and Cultural Characteristics of Leuconostocs Isolated from Garlic
Physiological and Cultural Characteristics of Leuconostocs Isolated from Garlic
Myung Hee Kim, | 한국식품과학회 | 2003 ,
227
Quality Characteristics of Kimchi Prepared with Stored Field-Salted Baechu
Quality Characteristics of Kimchi Prepared with Stored Field-Salted Baechu
Eung-Soo Han, | 한국식품과학회 | 2003 ,
228
Optimization of Enzymatic Synthesis of Structured Lipid with Perilla Oil and Medium Chain Fatty Acid
Optimization of Enzymatic Synthesis of Structured Lipid with Perilla Oil and Medium Chain Fatty Acid
Soon Nam Ko, | 한국식품과학회 | 2003 ,
229
Identification of the Main Bacteria Contributing to Histamine Formation in Seafood to Ensure Product Safety
Identification of the Main Bacteria Contributing to Histamine Formation in Seafood to Ensure Product Safety
Shin-Hee Kim, | 한국식품과학회 | 2003 ,
230
Effect of Hot Water Treatment on Biochemical Changes in Minimally Processed Onion
Effect of Hot Water Treatment on Biochemical Changes in Minimally Processed Onion
Hyun-Hee Lee, | 한국식품과학회 | 2003 ,
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1
Animal Science Papers & Reports
Institute of Genetics & Animal Breeding of the Polish Academy of Sciences [, ]
2
Battle of Lexington, American & British Accounts
Great Neck Publishing [, ]
3
Behavioral Health Accreditation & Accountability Alert
Manisses Communications Group Inc. [, ]
4
English Account of the Battle of Lexington: Report of Lieutenant-Colonel Smith to Governor Gage
Great Neck Publishing [, ]
5
E: The Environmental Magazine
Earth Action Network, Inc. [, ]
6
Global Health Action
Co-Action Publishing [, ]
7
Hatch Act of 1887
Great Neck Publishing [, ]
8
Hatch Act of 1939
Great Neck Publishing [, ]
9
Insights (20724586)
Da'wah Academy, International Islamic University [, ]
10
Journal of the Utah Academy of Sciences, Arts & Letters
Utah Academy of Sciences, Arts & Letters [, ]
11
Rorschach 검사법
고려대학교 행동과학연구소 [심리학, ]
12
Scientific Research Activity of the Institute of Ecology - Annual Report
Institute of Ecology Vilnius University [, ]
13
Utah Act of 1850
Great Neck Publishing [, ]
14
Women's Health Activist
World Health Organization [, ]