본문

  1. Home
603 Results:AA:W CHO 1.15 sec.
RSS 
다국어입력
 상세검색
 신착검색
선택출력 선택엑셀내보내기
111
Antioxidant Activities of the Ethanol Extract of Hamcho (Salicornia herbacea L.) Cake Prepared by Enzymatic Treatment
Antioxidant Activities of the Ethanol Extract of Hamcho (Salicornia herbacea L.) Cake Prepared by Enzymatic Treatment
Oh, J.-H., | 한국식품과학회 | 2007 ,
112
Effects of a Soaking-Fermentation-Drying Process on the Isoflavone and gamma-Aminobutyric acid Contents of Soybean
Effects of a Soaking-Fermentation-Drying Process on the Isoflavone and gamma-Aminobutyric acid Contents of Soybean
Kim, T.-J., | 한국식품과학회 | 2007 ,
113
Genomic DNA Sequence of Mackerel Parvalbumin and a PCR Test for Rapid Detection of Allergenic Mackerel Ingredients in Food
Genomic DNA Sequence of Mackerel Parvalbumin and a PCR Test for Rapid Detection of Allergenic Mackerel Ingredients in Food
Choi, K. Y., | 한국식품과학회 | 2007 ,
114
Consider the Consequences: The Effect of Consequence Information on Consumer Choice of Snack Foods
Consider the Consequences: The Effect of Consequence Information on Consumer Choice of Snack Foods
Wilson, A, | Association for Consumer Research | 2008 ,
115
The Effects of Mixed Bundling on Consumers' Inferences and Choices
The Effects of Mixed Bundling on Consumers' Inferences and Choices
Hamilton, R. W., | Association for Consumer Research | 2006 ,
116
The Unhealthy = Tasty Intuition and its Effects on Taste Inferences, Enjoyment, and Choice of Food Products
The Unhealthy = Tasty Intuition and its Effects on Taste Inferences, Enjoyment, and Choice of Food Products
Raghunathan, R., | Association for Consumer Research | 2006 ,
117
Choice with Inference is Different From Choice without Inference
Choice with Inference is Different From Choice without Inference
Gunasti, K, | Association for Consumer Research | 2008 ,
118
The ``Shaken Self'' : Product Choice as a Means of Restoring Self-View Confidence
The ``Shaken Self'' : Product Choice as a Means of Restoring Self-View Confidence
Gao, L, | Association for Consumer Research | 2008 ,
119
What's On Your Mind? Neuroscientific Approaches to Studying Consumer Choice
What's On Your Mind? Neuroscientific Approaches to Studying Consumer Choice
Hedgcock, W., | Association for Consumer Research | 2006 ,
120
How Affect Influences Choice: An Investigation of the Comparison Processes
How Affect Influences Choice: An Investigation of the Comparison Processes
Yeung, C. W. M., | Association for Consumer Research | 2006 ,
처음이전78910111213141516이후마지막