본문

  1. Home
6 Results:SS:RESTAURANT 0.62 sec.
RSS 
Multilingual
 Расширенный поиск
 Новый поиск книги прибытия
Selected Print Select Export to Excel
1
Information Technology Needs and Benefits in Multi-Unit Restaurants
Information Technology Needs and Benefits in Multi-Unit Restaurants
S. Baek., | 대한지역사회영양학회 | 2006 ,
2
Handheld Order Devices Perceived by Employees and Employers in Restaurants
Handheld Order Devices Perceived by Employees and Employers in Restaurants
Chong Yukyenog, | 한국관광레저학회 | 2006 ,
3
외식기업의 POS 시스템 활용효과에 관한 연구 -동일 POS 시스템 이용기업을 대상으로 - The Application Effectiveness of POS Systems in the Restaurant Sector -Forcused on the restaurants using the same POS system -
외식기업의 POS 시스템 활용효과에 관한 연구 -동일 POS 시스템 이용기업을 대상으로 - The Application Effectiveness of POS Systems in the Restaurant Sector -Forcused on the restaurants using the same POS system -
정유경, 오지은, Chung, Yu-Kyeong, Oh, Ji-Eun, | 한국호텔경영학회 | 2005 ,
4
The Contents Analysis of the Korean Restaurant Market Focused on Korean Food Service Industry Yearly Statistics
The Contents Analysis of the Korean Restaurant Market Focused on Korean Food Service Industry Yearly Statistics
Kyung Soo Han, Kyung Mi Seo, | The Tourism Sciences Society of Korea | 2004 ,
5
Do Shareholders Benefit from Merger and Acquisition in U.S Hotel, Restaurant, and Travel Industry?
Do Shareholders Benefit from Merger and Acquisition in U.S Hotel, Restaurant, and Travel Industry?
Hee Young Hurr, Julian Lee, | The Tourism Sciences Society of Korea | 2004 ,
6
Franchise Contracts in the Restaurant Industry: Problems and Solutions
Franchise Contracts in the Restaurant Industry: Problems and Solutions
Roh, Yae-Sock, | 대한관광경영학회 | 2000 ,
처음1마지막
1
호텔&레스토랑
(주)에이치알 [호텔앤레스토랑, 호텔&레스토랑, hotel&restaurant, hotel, restaurant, 호텔, 레스토랑, 숙박업, 관광, 외식업, 라이프스타일, life style, ]