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1
Optimal Potato Cultivars for Winter Cropping in Non-Heated Plastic Houses
Optimal Potato Cultivars for Winter Cropping in Non-Heated Plastic Houses
Chang, Dong Chil, | 한국원예학회 | 2006 ,
2
Evaluation of Potato Varieties with High Antioxidant Activities by Measuring Phenolic Acids in Different Tuber Parts
Evaluation of Potato Varieties with High Antioxidant Activities by Measuring Phenolic Acids in Different Tuber Parts
Kui-Hua Li, | 한국원예학회 | 2006 ,
3
Characterization of Potato Vegetative MADS-Box Gene, POTM1-1, in Response to Hormone Applications
Characterization of Potato Vegetative MADS-Box Gene, POTM1-1, in Response to Hormone Applications
Sang-Gu Kang, Hoduck Kang, | 한국식물학회 | 2002 ,
4
The Effect of the Recombinant Human Interleukim-2 Gene in Potato (Solanum tuberosum cv. Superior)
The Effect of the Recombinant Human Interleukim-2 Gene in Potato (Solanum tuberosum cv. Superior)
Yoonkyung Park, Hyeonsook Cheong, | 한국식물학회 | 2001 ,
5
Differential Expression of the Potato Proteinase Inhibitor Ⅱ Promoter in Transgenic Tobacco
Differential Expression of the Potato Proteinase Inhibitor Ⅱ Promoter in Transgenic Tobacco
Su Jin Kim, Mi-Yeon Lee, Gyuheung An, Seong-Ryong, | 한국식물학회 | 2000 ,
6
Growth Promoting Effects of Various Potato Varieties and Breeding Clones on Lactic Acid Bacteria
Growth Promoting Effects of Various Potato Varieties and Breeding Clones on Lactic Acid Bacteria
Young-Mi Kim, Mi-Youn Lim, Ju-Hyun Jeon, Hak-Tae, | Korean Societyof Food Science&Technology | 2004 ,
7
Cognitive Sensory Evaluation of Potato Chips Using Cognitive Sensory Barcode and Frequency Curve Method
Cognitive Sensory Evaluation of Potato Chips Using Cognitive Sensory Barcode and Frequency Curve Method
Sung Woo Shin, Jae Kun Chun, | 한국산업식품공학회 | 2004 ,
8
Effects of Extrusion Conditions on Pasting Properties of Patato and Potato-Wheat Flour Mixture
Effects of Extrusion Conditions on Pasting Properties of Patato and Potato-Wheat Flour Mixture
Jae Yoon Cha, Yong-Jin Cho, Chong-Tai Kim, | 한국산업식품공학회 | 2003 ,
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