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1
黃連阿膠湯이 Free Cholesterol에 의한 혈관내피세포 손상에 미치는 영향
黃連阿膠湯이 Free Cholesterol에 의한 혈관내피세포 손상에 미치는 영향
이소연, | 대한한방내과학회 | 2006 ,
2
Hypocholesterolemic Effects of Soybean Lecithin in Cholesterol-Fed Rats
Hypocholesterolemic Effects of Soybean Lecithin in Cholesterol-Fed Rats
Min Sun Moon, In-Sook Kwun, Yangha Kim, | 한국영양학회 | 2005 ,
3
Preparation of Mulberry Leaf Extract by Adding Mugwort and Pine Needle and Effects on Lipid Metabolism in Rats Fed High Cholesterol Diets
Preparation of Mulberry Leaf Extract by Adding Mugwort and Pine Needle and Effects on Lipid Metabolism in Rats Fed High Cholesterol Diets
Jeong-Hwa Choi, Joo-Yeoung Chae, Soon-Jae Rhee, | 한국영양학회 | 2003 ,
4
The-Hypocholesterolemic Effect of Green Tea-EGCG Was Not Mediated Via the Stimulation of the Low-Density Lipoprotein Receptor Gene Expression in Cholesterol-Fed Rats
The-Hypocholesterolemic Effect of Green Tea-EGCG Was Not Mediated Via the Stimulation of the Low-Density Lipoprotein Receptor Gene Expression in Cholesterol-Fed Rats
Hee-Jung Moon, Yangha Kim, | 한국영양학회 | 2005 ,
5
Effects of Water Extracts from Mulberry Leaves on Hepatic HMG-CoA Reductase and Acyl-CoA Cholesterol Acyl Transferase Activity in Rats Fed High Cholesterol Diets
Effects of Water Extracts from Mulberry Leaves on Hepatic HMG-CoA Reductase and Acyl-CoA Cholesterol Acyl Transferase Activity in Rats Fed High Cholesterol Diets
Jeong-Hwa Choi, Jung-Hee Hong, Jeong-Ah Yang, Soo, | Korean Socity of Food Science&Nutrition | 2006 ,
6
Effect of Dietary Fiber of Some Beans on Serum Cholesterol Concentration in Rats
Effect of Dietary Fiber of Some Beans on Serum Cholesterol Concentration in Rats
Kyu-Ho Han, Tetsu Ohashi, Michiyuki Kojima, Michi, | Korean Societyof Food Science&Technology | 2004 ,
7
Cholesterol Free 우유의 품질특성
Cholesterol Free 우유의 품질특성
전정기, | 한국식품영양과학회 | 2005 ,
8
Cholesterol Free Mozzarella Cheese 제조에 관한 연구
Cholesterol Free Mozzarella Cheese 제조에 관한 연구
전정기, 김병용, | 한국식품영양과학회 | 2004 ,
9
Bacillus megaterium SFO41에 의한 Cholesterol Oxidase의 생산 및 최적 배양 조건
Bacillus megaterium SFO41에 의한 Cholesterol Oxidase의 생산 및 최적 배양 조건
김관필, 이창호, 우철주, | 한국식품영양과학회 | 2001 ,
10
Functional Beef Product Containing Rice Bran Extracts Influrnce Cholesterol Oxidation and Nutritional Profile
Functional Beef Product Containing Rice Bran Extracts Influrnce Cholesterol Oxidation and Nutritional Profile
JOO-SHIN KIM, | 한국식품영양과학회 | 2000 ,
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